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313B, Harvard Street, 02446, Brookline, Norfolk County, US United States
contacts phone: +1 617-232-2661
website: www.eatbottega.com
larger map & directionsLatitude: 42.3434449, Longitude: -71.1230462
Sadasivam Natanakumar
::Lovely Italian place with make your own pasta. We tried the Fedora sauce with Fettuccine and loved it. Also the Tiramisu is one of the best ones we’ve had and is a must have from there!
Amanda Wong
::Follow our Instagram izumi.mimi.official and eatbottega and tag your friends to our giveaway post and win $20 gift card sponsored by Bottega Fiorentina located in Brookline, Massachusetts 😉
Samuel Choi
::I’ve been coming here on and off for the past 5+ years. Honestly. I like their price and how they cook their food. However, the quality and the freshness of the food they serve to you vary A LOT, depending on who is giving the food to you that day. The best food I got served here was when the owner was present in the store. I was given the freshest soft bread that day compared to all the other dates I visited here. The Noodles were just melting in my mouth. That was a special day. I very often think about this thing with any restaurant. Am I getting discriminated or is it all in my head? Or am I the one who is discriminating? I would really like to know myself too. To really be fair to myself and the restaurant, I should give the same restaurant a visit at least 10 times. And, write down any difference in each visit. Then I would know, who really is at fault. Is it possible that the same worker just had a bad day every day that I visited? Or was my attitude off when I ordered food? Did I come to the store with a wrong attire? Was I being not easy and not clear when ordering a food and perhaps that made the receptionist not happy. All that stuff, I have to think about. Was it me? Or the store? I wish there was a machine that can say who’s at fault. If the machine says that it was me, I can work on how I think. If the machine says it was the store, they can fix theirs. How helpful would that machine have been?
Brianna Nicolle Alico
::Good taste for a place with so many options. We both got the tortellini. Complimentary bread was nice. Obviously not the same as a 5-star authentic Italian restaurant, but we still enjoyed it and would go back.
Maya Gough
::I really like the food, I got the fettuccine Andrea. The service was quick and the atmosphere was quaint and calm. They appeared to make the food fresh and my meal was a type of sauce I had never had but that really suited my taste. It wasn't until I got to the bottom of my plate that I found two pieces of hard melted plastic. Unfortunately I only noticed after acidentally wrapping them in a bite of fettuccine and taking a bite. So I did have to spit out my food into a napkin. After the first one I wasn't sure what to think to so I took another bite and there was the second piece of plastic. At that point I thought "better stop eating, who knows how many are in there". I really wish things had gone better, since the pasta was actually very good, which is why it is 3 stars and not 1 .