Yuzu w Beaverton

🕗 godziny otwarcia

komentarze 5

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  Scott Shiigi

  :: 03 March 2023 20:54:39

  I had the signature kakuni ramen ordered with medium spice and it was delicious. I loved the tender stewed pork bites in it even more than the chashu. The broth was awesome. I also had the yaki gyoza which was tasty also. I opted for a frosty draft beer despite the huge sake offerings. Don’t let the strip mall location discourage you. The up side to this is that there is parking. I am slightly over the cool east side eateries where parking is scarce. The staff here are very friendly and welcoming. One thing to note is that they have a tint to the windows so initially I thought they were closed. I will return to try other items like the tonkatsu.

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  Charlie Te

  :: 17 February 2023 09:39:45

  One of my favorite ramen places to go to in town. The exterior is very subtle, and you may miss it. They have done some small upgrades over the years. The interior is nice and cozy. I had the Kakuni Ramen this time and shared a bowl of gyu-don. The ramen was perfect! The broth was rich and full of great flavors. The gyu-don was a perfect complement to the ramen.

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  Trinh Nguyen

  :: 26 November 2022 12:31:51

  Best ramen ever. Very flavourful broth, a lot of meat and topping. We always get the grill squid appetizer too, very fresh and cooked to perfection. We always go on a Wednesday because it's the only day we could get a table without waiting.

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  Jay C

  :: 19 July 2022 21:55:29

  It’s like a secret restaurant in the corner lol cuz I was confused and I walked around and found them! Nice little Japanese own restaurant and their food are really good tbh. But the Raman can be kinda salty, and if they are delicious if you ask for little spicy on it.

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  Jeff Eddings

  :: 30 June 2022 01:05:54

  I am from Japan, my extended family all own Japanese noodle restaurants in Japan. I can tell you, this food definitely is authentic and delicious and reminded me of home! They are masterful with frying, we had fried squid, fried chicken, pan-fried gyoza, it was all just about the best version of those I've eaten. Menu is varied, something for everyone.