Union Street Public House i Alexandria

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kommentar 5

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  Gam Bunyakiat Petri

  :: 29 December 2022 14:29:17

  Their food was great. The restaurant was not too crowded. The severs were nice and professional. We had great time here.

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  Tiffany W

  :: 15 July 2022 11:55:56

  I had the Fish and chips but changed them to mashed potatoes. The fish was cod and it was so good. The restaurant was really big and had a bar side and a dining room side. If you dont want everyone hearing your conversation sit on the bar side because people talk and there is light music, the dining room was pretty quiet.

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  Abby Grant

  :: 20 May 2022 10:44:00

  I absolutely love it here. I think it’s a great spot for Sunday brunch, with a friend, a date or for a family brunch. The menu has a ton of options so everyone will find something. I love sitting out on the sidewalk at the high top tables. It’s shaded yet sunny. The mimosa flight is a great option for someone who casually wants to drink, a good price point too. The pimento cheese biscuits are a MUST. I’m usually team savory at brunch but the recently added strawberry ricotta pancakes were SO GOOD. I can’t wait to return.

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  Mark Baker

  :: 05 March 2022 20:26:17

  I wish I could give this place an negative zero. So today my good friend and I biked the Mount Vernon trail and it was amazing. Beautiful weather and just amazing, until we decided to end our evening with Union place. I ordered the Chicken Salad BLT and Wings and my ordered the grilled vegetables sandwich. Good fast service but upon arrival the Chicken Salad had a very recognizable soured mayonnaise taste. My friend doesn’t eat meat so she couldn’t confirm so she told me to try eating the wings to cleanse my palette. I asked for my wings to be double cooked and I literally got a raw bird without it’s feathers. Went back to chicken salad but I couldn’t because I started dry heaving. My friend still hasn’t gotten her food and I saw the guy who seated me outside and I told him about the food. I than asked for just an BLT and they literally grabbed new bread and brought out the three strips of bacon from the Chicken Salad. To top that it had an whole sliced red onion on it. My friends food arrived after my food was left and her sandwich is missing the mozzarella that’s part of the grilled veggies sandwich. Terrible is an understatement. I actually feel nauseous from the two bites of chicken salad I had eaten. Basically I paid 60 bucks for the nastiness food ever. I’m thankful to have dodged a bullet by not eating the spoiled chicken salad.

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  Klara Cheung

  :: 19 January 2022 10:52:45

  Some street parking and a few garages around here. It was mostly empty when we came and the food was delicious. We were a little disappointed as there are some items on the menu that the server explained that they were taking off the menu [Oyster Rockefeller & Brick Chicken]. It would have been helpful knowing this ahead of time before we attempted to order. The service was alright, it was a little slow for how quiet the restaurant was. We often had to ask to get a refill on our waters. I ordered a glass of sangria which was good but pretty Cinnamon heavy and also a lot of ice. For our appetizers, we ordered the Fried Oysters and our friends ordered the Pretzels & Dips. The Fried Oysters were delicious and I absolutely recommend. The oysters were all different sizes though, some being quite small. We didn't try the Pretzels but our friends indicated that they were decent except the Pimento Cheese was hard to dip/spread since it was more like shredded cheese. For dinner, I ordered the Shrimp Po'boy and my boyfriend ordered the Parmesan Crusted trout. The Shrimp Po'boy was good, little difficult to eat since the bread was pretty thick and there were thick slices of tomato on there. Fries were great and well seasoned. The trout was also delicious and very well cooked and seasoned. We ordered a cheesecake for dessert which was pretty standard. There was some Strawberries on top. A little pricey but we would probably come back and sit at the bar to try more of the food.