closed
🕗 opening times
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Sunday | closed |
1902, Betz Road, 68005, Bellevue, Sarpy County, US United States
contacts phone: +1 402-504-4466
website: savethedatecatering.com
larger map & directionsLatitude: 41.1396366, Longitude: -95.9232453
vicki denker
::Disappointment. We had 7 guests no-show. All guests were served but my husband and Priest had no food. He had to go find someone and they told him they were out of food. Then they showed up with two plates, one beef and one chicken. Both should have been beef dinners. Said "this is all we have". What if the 7 no-shows would have been there???? Mashed potatoes on the chicken dinners were ice cold for the three tables I checked with. Maid of honor is gluten-free, yet she had a roll on her salad plate. This caterer was not my choice, but was the option for the venue we chose. Venue and staff = amazing, but Save the Date a huge disappointment. And never did the caterer check in with me through the evening. The staff at the venue managing the bar service was ALWAYS checking if everything was okay, going well, etc. Not the caterer.
Stephanie Wheelock
::We hired Save the Date for our wedding and it was AMAZING! Kylie was quick to responses in all of our emails and very accommodating during all the covid transitions. The food was absolutely delicious. We had family come from all over and people from Chicago were ranting and raving about how it was the best wedding food they have ever had. One of them was in her 80s so she has had a lot of wedding food!! People have texted us saying how fabulous it was and how they went up for 2nds and filled their plates lol. One person said " i don't even like carrots but these are AMAZING!" I would recommend Save the Date over and over again!
Kelsey Baker
::This catering company was so awesome to work with! Their food was impeccable. We had two options, fried chicken and quinoa stuffed portobellos, with mac and cheese and garlic broccoli and people loved it! They were so affordable! We added on cake service and they had our cake ready to go within a few minutes of our first cut. I worked mostly with Kylie, but Brenda was there to coordinate on the day and make sure everything went smoothly. They were both awesome to work with. They also ensured that people who ordered mushrooms received them by not actually putting them on the buffet line, but rather serving them one at a time when people came up. When the DJ announced seconds, most people got up for more. There was definitely plenty to go around, but people were enjoying the food so much, there was none leftover! We would definitely use them again.
Suzanne Clabaugh
::Save the Date provided dinner for my high school reunion. Cathy was fantastic and patient to work with my millions of emails to set everything up and choose a menu, and Kate did a fantastic job executing the set up and dinner during the event. Both were very friendly and a pleasure to work with. And the food was EXCELLENT. It was so good that the facility decided they want to make Save the Date their recommended caterer for future events. Wonderful company!
Kimberley Schnitker
::Save the Date catered my daughter's wedding on January 5, 2019. Cathy and Kate were outstanding! From the first time I spoke to Cathy she put me totally at ease about the whole process. She had great suggestions and was so accommodating and patient throughout the many phone conversations and emails. They met us at the venue several days prior to the wedding reception and were so professional and helpful in figuring out the set-up and working out details with the venue. Meeting them in person completely calmed our nerves about a reception for just under 400 people! The event went even better than we could have hoped and we had many comments about the wonderful meal. At the end of the evening, Cathy, Kate and their awesome staff had everything packed up for us and were there right up til the end. They handled everything so beautifully. I will recommend them to everyone and would never consider using any other caterer in the future.