Padilla's Mexican Kitchen in Albuquerque

Coronavirus disease (COVID-19) Situation

confirmed cases

111820082

deaths

1219487

United StatesPadilla's Mexican Kitchen

 

closed

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturdayclosed
Sundayclosed
1510, Girard Boulevard Northeast, 87106, Albuquerque, Bernalillo County, US United States
contacts phone: +1 505-262-0115
website: m.facebook.com
larger map & directions
Latitude: 35.1007195, Longitude: -106.6126223

comments 5

  • Raymond Burgess

    Raymond Burgess

    ::

    We read the reviews when we found this place. Hopefully you try it out for yourself. Phillip our waiter was friendly, quick, & informative. We got there about 130, (Place was still busy), but seated quickly. Salsa was good, chips a little hard but tasty. We ordered Chicken Enchiladas Dinner with Sopaipillas. Food was great, hot, & just the right amount. Parking is interesting, with no room for RVs. Restaurant wasnā€™t a fancy place, more the you feel right at home or at grandmaā€™s vibe. All of the staff were friendly & efficient. Lots of locals & seniors, who know the right place to eat. We will go back. **Only cash is excepted** go prepared.

  • Dave Whitney

    Dave Whitney

    ::

    First a big shout out to our great waiter, unabashed Cubs fan Philipe šŸ™‚šŸ‘. The tamale with red sauce is one of the best I've ever had, lots of meat filling and great flavor. Also had the #8 blue corn cheese enchiladas, Christmas (that's red and green sauce for us newbies) with onion, pinto beans, and rice. They were pretty good too, though I could've used more cheese inside. The sauce is what really pulls it all together. Or table got a basket full of sopapillas which were great for sopping up sauce, or smothering with honey (on every table). Got a recommendation for a good place to get mole, so looking forward to that too!

  • Daniel Rivera

    Daniel Rivera

    ::

    Food was DELICIOUS! Really Authentic New Mexican Cuisine. Order was taken pretty fast and delivered to the table pretty quick. Spend about 45 minutes total. Parking lot was pretty full but not terrible to locate a space. Great experience overall. The Hatch Green Chili Enchiladas and Red Sauce Enchiladas we both really good!!

  • Evyn Tarvydas

    Evyn Tarvydas

    ::

    Unbelievably delicious food. Reasonable prices and generous portions! First time having New Mexican cuisine and it was excellent. Would certainly go back if in the area!

  • Michael Delehanty Real Estate

    Michael Delehanty Real Estate

    ::

    We stopped here while driving through Albuquerque, NM and got a craving for great Mexican food. The place is just a bit off the freeway but itā€™s super clean, the service is outstanding and as expected, the food is amazingly good. I ordered a Chicken Enchilada (breaking my vegetarian diet) mostly because it sounded good and most all of the menu items contain meat. The food came quickly and the waiter told us to try the Sopapillas with honey. Itā€™s worth the stop just for those. Donā€™t miss this place!

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