Kafe Sobaka Restoran Pomegranate en San Diego

Enfermedad por coronavirus (COVID-19) Situación

casos confirmados

111820082

muertes

1219487

Estados UnidosKafe Sobaka Restoran Pomegranate

 

cerrado

🕗 horarios

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2469, Broadway, 92102, San Diego, San Diego County, US United States
contactos teléfono: +1 619-297-4007
sitio web: www.pomegranatesobaka.com
mapa e indicaciones
Latitude: 32.715499, Longitude: -117.141003

comentarios 5

  • Kayla Baker

    Kayla Baker

    ::

    We love this gem of a restaurant. The appetizer salad platter is our favorite! The cheese pie is also really good and the savory pies as well. I usually like the beef stroganoff, but during our recent visits it was all mushrooms, only a few small beef chunks. The mushrooms overpowered everything in the dish, while still good, but more beef would be better. The vodka sorbet for dessert is delicious!

  • en

    Josephin J

    ::

    My husband and I are addicted to this restaurant. The portions are generous and everything is so flavorful! The Vegetarian Shashlik is my go-to, while my husband's favorite is Welcome to the Gulag. Service has always been friendly and attentive whenever we have been in.

  • Randall Todd

    Randall Todd

    ::

    Awesome food, service and ambiance. The only reason I took off a star was for getting meat in my borscht when I ordered vegetarian. The fried cheese and veggie chicken satsivi are incredible and so is the authentic Turkish coffee! Don't skip the pickles!

  • Ian Tolentino

    Ian Tolentino

    ::

    Great food! Authentic, as best as I can recollect from my travels through Russia. Points off for the slow service; however, additional points back on due to authenticity of my restaurant experiences traveling through Russia. :)

  • en

    Josephine A

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    A.M.A.Z.I.N.G. An abundance of options for every diet - and every one delicious! We started with the eggplant rolls and pumpkin dumplings and every flavor was unique. Service was prompt and responsive, our waitress was very patient in answering my dad's questions and keeping our water full. I had the vegetarian shashlik and my husband ate Welcome to the Gulag. Every bite was deliciously spiced and portions were generous enough that we'll get to continue to enjoy our meal tomorrow. Try the iced coffee and the sorbet!

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