Fish Store w Bayport

🕗 godziny otwarcia

komentarze 5

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  joe trentadue

  :: 13 May 2018 09:33:06

  Fresh fish at it's best. Always great service too. Prices very fair for the quality food you get. Extra effort into menu selections.

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  Nicholss Pedota

  :: 09 May 2018 19:15:53

  Great food we’ll lit a little loud but we always enjoy our fish 🐟 here.

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  sandra brady

  :: 18 March 2018 21:38:32

  I love this place the food in retuarant was great and there seafood market is great. Very clean and I love the colors of the walls.

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  Stella W.

  :: 17 March 2018 19:11:37

  Had lunch at the restaurant today. Our server, Riley, was very pleasant and attentive, was able to answer any questions we had. She would come by the table frequently to see if we needed anything. Nice selection of beers. We ordered crab cakes, New England clam chowder, my husband had broiled Cajun cat fish sandwich which came with homemade macaroni salad and a baked potato. I had almond crusted flounder with coconut rice and vegetables. Crab cakes- a delight! Plenty of crab meat in them, seared in a pan, not fried, light and flaky. New England clam chowder could've used a bit more clams, otherwise was very tasty and nicely seasoned. I had a taste of a very small piece of Cajun catfish because I can't tolerate very spicy food, even though my husband said it was not overly spicy. The fish was fresh and very tasty. It came on fresh brioche bun with lettuce, tomato and red onion. Macaroni salad was very good. You can tell right away that it was homemade and didn't come from a big tub. The baked potato was baked properly. By that I mean that it was baked without the foil, which steams the potato. The best part of the potato was the skin! Crispy and very tasty)) As I've said, my plate was almond crusted flounder with mustard sauce. The fish came with coconut rice, a few spears of asparagus, few slices of carrots and sauteed kale with fresh garlic. Asparagus and carrots were overcooked. Kale was very nice. You can taste fresh garlic in it. The almond crust was deceiving. When I see " a crust", I expect a nice brown crust on top of the fillet of fish. While the fish itself was very tasty-fresh and flaky, the " crust" was a miss. It looked like that the mustard was smeared on top of the fillet and almonds, roughly chopped and sauteed in butter and just placed on top of the fish. Was not a good presentation and the flavors were not properly developed. This was the first time I tried coconut rice. It could be, that it's supposed to be so sweet, but for me it was too sweet. Had one taste and left it on the plate. Wish I could've gotten a baked potato instead)) Or just the skin of the potato)) Next time would order a different flounder dish.

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  Steve K

  :: 08 March 2018 11:59:46

  In my business I need to have a periodic private breakfast meetings. I was surprised to find very few diners have private rooms available. Seth at The Fish Store said he would be happy to host them. The Fish Store works great. Their room is totally private and their breakfasts are as delicious as their lunches and dinners. If you need a great location for a business or committee breakfast meeting with terrific food contact Seth. He’ll take great care of you.