closed
🕗 opening times
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9839, Artesia Boulevard, 90706, Bellflower, Los Angeles County, US United States
contacts phone: +1 562-867-9160
website: www.chrisandpittsbbqrestaurants.com
larger map & directionsLatitude: 33.8750936, Longitude: -118.1237163
Natalie Lizarraga
::ordered the chicken fried chicken and when it came out my bread was cold and my mashed potatoes were not hot. the chicken fried chicken looked burnt and like it was fried multiple times. my boyfriend got the patty melt and said it tasted funny. like the bread was bad. it also took 45 minutes for the food to even come out.. very sad valentines dinner.
Kiefer Lupascu
::Very good BBQ. I got the Baby Rack Ribs. And it was very good. Comes with Beans and Potato Fries and a Texas toast. Very cool spot. Worth checking out. Closed Mondays now.
Mike Baker
::This place (#7) opened in 1947, the original one opened in 1940. It was very popular and even attracted the A-list crowd. It's super retro, both food and decor. You may have even used their BBQ sauce sold in markets. I highly recommend the experience if only for that mid-century kitsch.
Cheyanne Valenzuela
::We took my brother here for his birthday and it was not the best place in town anymore. First of all it was really dirty and run down. We stayed because this was my Dad's favorite location and we wanted to celebrate my brothers birthday in his memory. The prices were pretty high for the small portions that were served. I ordered a half order of onion rings the waitress brings me 4 onion rings and says two fell on the floor she will bring me them in a few minutes finally she brings me the other 2 really 6 onion rings for $11 you have to be kidding me. Plus all the meats were over cooked. After spending over $300 for food that was only worth $100. I don't think we will be visiting this location again. Sorry Dad this location is off our favorites list but our memories will always be of the good old days we use to spend there may you rest in peace love you
Sharon Huss
::I've been a big fan of C&P BBQ for years, yet tonight I was completely caught off guard. I purchased a full rack of babyback ribs - cost was $39.99 - came with one side (I opted for mashed potatoes w/gravy) - unpacked it from it's foil wrapping and was GREATLY disappointed in both quantity and quality of the ribs. Enclosed were nine very thin ribs with little to no meat on them, several overcooked/charred....inedible. The mashed potatoes serving would be adequate for an adult male but certainly not enough for two to dine on. I've eaten their ribs in the past and they were nothing like this. If this is the quality of their product offered there is no way I would recommend this establishment to anyone. I can't believe I handed over $39.99+tax for what I received. I attempted to eat two of the ribs - nothing on the bone to sate an appetite...the rest you all are looking at in the photo I've attached. This meal is being returned to the restaurant tomorrow. I'll leave a review on how well that goes tomorrow!! ***UPDATE*** I returned to speak with the manager who was very courteous and concerned about my experience not being a positive one (as I stated in my original review I have been a long time customer and have always been satisfied and happy with their great meals) He offered another full replacement meal or a full refund of my purchase. Things worked out on a positive note and my faith is restored in them. I'm not too shallow to realize that mistakes get made, humans have bad days, and we all need to give each other a break. Thank you to the management of Chris & Pitts on Artesia Blvd for your courteous and professional PR...👍 and ⭐⭐⭐⭐⭐