Bloomington ChopHouse en Bloomington

Enfermedad por coronavirus (COVID-19) Situación

casos confirmados

111820082

muertes

1219487

Estados UnidosBloomington ChopHouse

 

sin información

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Domingo
3900, American Boulevard West, 55437, Bloomington, Hennepin County, US United States
contactos teléfono: +1 952-830-5200
sitio web: bloomingtonchophouse.com
mapa e indicaciones
Latitude: 44.8564118, Longitude: -93.3301852

comentarios 5

  • Laura Ullman

    Laura Ullman

    ::

    Expensive place to dine. Food options were good, but everything is Ala carte. I had the salmon which came with some oriental noodles. It was good.

  • Marcia Janzen

    Marcia Janzen

    ::

    We wanted a place to dine (just three of us) that was quiet, and that requirement was met. Plus the French Onion Soup was delicious. However … the Chopped Salad tasted like Greens that had been chopped and then bathed in Water. There was absolutely no taste to this salad. Further, I asked for the Salmon add-on to be served on the side, but it was totally overcooked and dry. When I asked for some lemon to squeeze on top, our Server reluctantly brought me one wedge. In addition to the mostly subpar food, the Service was somewhat puzzling. I ordered Iced Tea (I was the designated driver) and I asked for Lemon and Packets of Blue Sugar (Equal). She brought me one wedge and two packets and then asked if that would be enough. I said, “Not really, I generally use quite a bit of Lemon and Equal.” To which she replied … “Oh, so you can put some of the Packets in your Purse?” WTH? I said no, that’s not the case and she then proceeded to bring me two additional packets (which I used) and no additional lemon every time she refilled my glass. 😳 It was very strange. I’ll likely never go back as I would hate to impinge on their profits by using too much Lemon and Sweetener. And the price we paid for tasteless food was not worth the ambiance.

  • Stalisa

    Stalisa

    ::

    Kind of confusing as they are attached to another restaurant that's associated with Hilton. Because of this, orders are from the same counter. Overall the service was great, atmosphere was relaxing and the food was fresh. The one downside is my burger wasn't seasoned which is not what you'd expect from a steakhouse. Hence the 4 star vs 5 star review.

  • T Brock

    T Brock

    ::

    This was one of the worst experiences that I had at a fine dining steak house. The place was nice. However, my service was not up to par at all for the price that I paid for my food. The waiter was nice yet he did not bring me the margarita that I ordered. He completely forgot about it. My steak was over cooked and I had to send it back. The next steak that they brought out to me was great. My Togo bag had food from the kitchen on it and I had to get another one. Super gross. I still made sure I tipped my waiter 15 percent but the service was terrible. Maybe he was having a bad day but I will never go back and will never recommend anyone to go to this steakhouse. TERRIBLE EXPERIENCE!!!

  • Brent Patterson

    Brent Patterson

    ::

    I had the wedge salad and the salmon, both were excellent. Its not that often I find a restaurant in a hotel this good but food and service were great. For reference I travel both domestically and internationally around 120 nights per year eating all sorts of local foods.

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