closed
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1665, Park Place Boulevard, 55416, Saint Louis Park, Hennepin County, US United States
contacts phone: +1 952-417-0490
website: www.yardhouse.com
larger map & directionsLatitude: 44.9664857, Longitude: -93.3487191
Christopher Howe
::Really good food for a chain. Service is always quick and friendly. Hosts are nice. Kinda dark inside, even on a sunny day so try for a patio spot. Plenty of local beers and vegetarian options. Ample parking.
Christopher Carlson
::Always outstanding service. Really good beer selection. Food was great. This place never lets me down and the outside seating is a bonus. I do miss some of the hard to find German beers from the menu.
Christian Neal
::The vast menu would be great for a large group if you had some picky eaters among you. That being said, I wasn't that impressed with the depth of the menu. I'm not really sure what they specialize in. For example I had the Truffle Burger, and it was pretty sparse as far as toppings go. Another place might have added arugula, red bell pepper, or prosciutto to this meal. Yard House just offered this burger with cheese and onions.
Matt
::This place has an absolutely amazing selection of beer. The food menu is pretty large but the quality is great compared to similar restaurants with large menus. For vegans/vegatatians they have a great selection of burgers, sandwiches and 'chicken' wings.
Rudy Phaxay
::We did notice that a table next to us waited for a while for their server to come back to them but our server Mike was on point! He was kind, funny, genuine, and on top of his craft. I don’t know if we got lucky but all 3 of our dishes were amazing and many of the dishes were unique and creative. The poke nachos were the perfect appetizer, light and delicious! From the perfectly fried tortilla chips, sweet and salty teriyaki seaweed, and rich and creamy sauce, this dish was a blast of well balanced flavors. The garlic lobster noodles is probably one of my favorite dishes of all time, one that I’ll definitely come back for! This dish was absolutely delicious! It had a strong base and fabulous flavor with a surprisingly large amount of seafood. The entire dish was mixed with shreds of crab meat which added a salty savory flavor in every bite. Bravo guys! Well done!