closed
🕗 opening times
| Monday | - | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
| Sunday | closed | |||||
101, Marietta Street NorthWest, 30303, Atlanta, Fulton County, US United States
contacts phone: +1 404-389-1000
website: www.thriveatl.com
larger map & directionsLatitude: 33.7568984, Longitude: -84.3922913
Matthew L
::We showed up at 5 when they opened and it still took an hour to get our food. It photographs real well, but I can’t say anything was super impressive. I guess the draw is that they have non sushi options in case you hang out with a picky eater. Prices were reasonable for what it is, but I’d try other options before I came back.
LaQuita Holt
::Me and my husband visited this restaurant for the first time for dinner. The vibe, decor, and layout was stunning. We were seated promptly for our reservation. The appetizer (Fried Green tomatoes) were tasty. The sushi was delicious; however, it took almost 40 minutes to get our main course. The service was not good and very inattentive. My husbands salmon was a bit dry as well, but presentation was good. Recommendation: go strictly for drinks, appetizers, and sushi.
Christine K
::Came for a family dinner and enjoyed all appetizers and entrees. Fried green tomatoes came five pieces in an order and were pretty good although small - the only negative. We ordered the Dragon's Breath sushi roll and it was outstanding. If you don't like spice you can take off the jalapeno and sriacha that's on time. The soft shell crab in the Spider roll was also awesome and has great crunch. The fried chicken entree was delicious and pretty big. The chicken was crispy and the meat was seasoned, not just the breading. Succotash was surprisingly fresh too. The tuna burger was deliciously awesome and perfectly cooked medium.
Dwayne Anthony
::Food and Drinks were amazingly delicious and service was outstanding! We started off with the Fried green tomatoes for our appetizer....very light and tasty! For our main course I had the Salmon and Ceasar Salad while my wife had the Southern fried Airline chicken (highly recommend both dishes). We also had the Lychee Martini (one of the best Martinis I've had). This was our first time here and I must say it will not be our last. I recommend making reservations as it got a little busy as we were leaving.
IMUS BSUGAR
::The service was good. It was the scallops that lacked which is why it was a 2 star and not higher. The first plate was so salty that I choked with the first bite. It happened to my friend as well. It was as if the chef garnished with a handful of salt after plating the meal. The manager comp'd the ginger salad (oh so delicious) and had the food cooked again. The alarming part was that the manager stated that they cooked heavily with salt. Seasonings should compliment the meal not takeover. Second plate lacked flavor so I add the ginger vinaigrette over the scallops and it turned out delicious. Sad because Thrive use to be a true swanky spot in Atlanta downtown area that you could enjoy soft music and merrily eat and drink. I would only come back for the ginger salad and wine.