Taco Bell in Phoenix

United StatesTaco Bell

 

closed

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Sunday-
15604, South 40th Street, 85048, Phoenix, Maricopa County, US United States
contacts phone: +1 480-759-8180
website: locations.tacobell.com
larger map & directions
Latitude: 33.3048703, Longitude: -111.9977443

comments 5

  • en

    Mick Sanmartino

    ::

    Good place to go at night for quick bite.

  • Maya Saren

    Maya Saren

    ::

    Good food, and fast friendly service. I always order from the dollar menu! A great place to go for a cheap, quick bite to eat!

  • Dillon Thompson

    Dillon Thompson

    ::

    My drink tasted like ass, I didn't receive napkins and the person who took my order didn't know the menu. Edit: went here again, fries were cold and 7 layer burrito was literally just lettuce beans rice and sour cream.

  • en

    dori bakery

    ::

    1985 called they want their Taco Bell back. This location is in need of a serious remodel. Seats are old. Water stains on ceilings. After going inside and ordering I wish we had eaten elsewhere. Smelled funky inside. Almost musty. Also, the beans were burnt. Tasted like they were in a hot warmer all day. My burnt bean burrito needed extra extra hot sauce to even be edible. The only redeeming factor was the young girl who waa friendly at the counter. Probably will not return to this location ever again.

  • Farinaz Parsay

    Farinaz Parsay

    ::

    When I arrived in Taco Bell a beautiful tree was waiting close by to shelter me and my car and I welcomed the opportunity. It was my first time here and the whole atmosphere, the light, the shades of colors indoor, and everything else gave me that pleasant calmness and ease that I needed. Soon I learned that the breakfast is only served till eleven am so I ordered my food which was a Taco Salad with chicken and I loved it. I noticed that a few people were reading or writing at their tables and I thought to myself actually it feels good to do that here. Later on I talked to the manager of the day Jose and I learned that the building is 25 years old but he started his job here two and a half years ago. The building looked fine to me but he said that they have to make some changes and make it even better. I thanked him for our conversation and I left Taco Bell with the memory of a great place and an enjoyable dining.

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