San Sivar Restaurant in Costa Mesa

Coronavirus disease (COVID-19) Situation

confirmed cases

111820082

deaths

1219487

United StatesSan Sivar Restaurant

 

open

🕗 opening times

Monday-
Tuesday-
Wednesdayclosed
Thursday-
Friday-
Saturday-
Sunday-
1940, Harbor Boulevard, 92627, Costa Mesa, Orange County, US United States
contacts phone: +1 949-650-2952
larger map & directions
Latitude: 33.6447359, Longitude: -117.9185726

comments 5

  • Melissa F

    Melissa F

    ::

    Delicious pupusas and tortas! Not at all greasy, like i have found with various other pupuserias. There’s vegetarian options, like pususas of cheese with loroco , or cheese with squash, or beans with cheese. For take out, I recommend ordering by phone, as orders tend to take 25-30 minutes to cook. Haven’t dined in yet, seems pretty busy though! I can see why!

  • Alex Xander

    Alex Xander

    ::

    The restaurant was very full and for good reason, the food is authentic and very fresh. Tons of seating options inside. The pupusas were very flavourful and toasted perfectly. I ordered queso, shrimp, and chicken pupusas. My favourite was the queso.

  • Pablo Gomez

    Pablo Gomez

    ::

    My first time going there and most likely my last. I can only speak for the Caldo de res. $18.00 it cost for a bowl of this soup. I thought for sure for that price I would get good portions. But I was wrong! it came with four small pieces of meat the size of chicken nuggets at best. It’s like a starter soup a a restaurant. Not good portion at all. How do you justify charging $18 for broth, vegetables and 4 small pieces of meat. Now I have to go somewhere else to buy food because I’m still hungry and I spent almost $20.00 already I called to voice my concern (I was respectful but honest) The lady basically told me she doesn't make the prices and hung up on me. Please, the soup tasted good but you are ripping people off at that price. Make bigger portions or lower the price!

  • Rosemary

    Rosemary

    ::

    Pupusas are delicious.. the location is tiny and it does get busy . Even with a phone order you still have to wait 15-30 mins . It kinda makes it uncomfortable because the place is tiny and it gets packed ..there’s no place where to sit and wait for your order . The parking also gets busy . But the food is delicious 😋

  • Christopher lopez

    Christopher lopez

    ::

    This is by far the best salvadoreño restaurant I’ve ever been to in the states!!! Service was amazing they are so friendly and welcoming! Food came out fast and hot!!! The taste omg! So authentic in every way! This is my most favorite salvadoreño restaurant period!

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