Orenchi Ramen i Santa Clara

Forenede StaterOrenchi Ramen

 

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3540, Homestead Road, 95051, Santa Clara, Santa Clara County, US United States
kontakter telefon: +1 408-246-5511
internet side: www.orenchi-ramen.com
Større kort og retninger
Latitude: 37.336347, Longitude: -121.994157

kommentar 5

  • Leng Ooi

    Leng Ooi

    ::

    The broth is more suitable for soup style ramen than dry tsukemen. It's good, noodles are done right, price is a bit on the high side compared to the competition nowadays. We ordered tsukemen and they are basically standard soup ramen with ingredients separated. The egg was perfect on mine.

  • Christian

    Christian

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    Excellent takoyaki, crispy outer layer and sofy-chewy inside. I was expecting for more creamy and savory tonkotsu broth, Ramen is just alright. Ambiance: Good Food: Good Service: Good

  • Mini Rag

    Mini Rag

    ::

    Unlike other Ramen restaurants, Orenchi has a shorter line which is a blessing. The menu has choices of appetizers, Ramen types, and desserts to make everyone happy. We had akadashi tofu, edamame, and shishito peppers. They were all delicious, and large sized. We had two orenchi Ramen with different toppings, and a vegan Ramen. All good. The vegan Ramen has crumbles of fake meat which are totally unnecessary. The service is ok, you have to work to get the staff's attention. And, the two men in the front seem to be allergic to humans.

  • Ashish Choudhari

    Ashish Choudhari

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    Post COVID-19, their menu has changed. Ordered a special and 2 chicken ramen bowls. Chicken - meat was tender, however the broth was kind of tasteless. Pork - this was the special. It was good. Quantity wise, one bowl is enough for a person.

  • John Z

    John Z

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    The ramen is good. You get a whole egg (instead of the half egg in some places). But I think the egg is kind of too soft. Of course, it’s a personal preference. But I just don’t like super soft egg. Most of places are not that soft. Service is good too. But when I got the check, it shown a 15% service fee was on the bill without any words from the waitress. It’s totally understandable, but it would be nice if I got informed so I would not possibly pay double tips. During pandemic time, some restaurants asked customers to support them by paying service fee so they explicitly told us so we would leave tips on top of that. But that seems not the case today since I did not receive any such words from them.

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