Element Kitchen & Cocktail in Denver

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United StatesElement Kitchen & Cocktail

 

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🕗 opening times

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Tuesday
Wednesday
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Friday
Saturday
Sunday
1134, North Broadway, 80203, Denver, Denver County, US USA
contacts phone: +1 303-353-1172
website: element-kitchen.com
larger map & directions
Latitude: 39.734507, Longitude: -104.987045

comments 5

  • Rachael Wright

    Rachael Wright

    ::

    A very interesting interior and a very great 2-for-1 Tuesday special! We thought the kitchen had screwed up our order (turns out we were just confused) but the cook even came out to understand what happened which I definitely appreciated. Solid beer list and good wine selection for your inbibing. The men in my party seemed to have greatly enjoyed the wings.

  • Nathaniel Pike

    Nathaniel Pike

    ::

    Stopped in for beverages and appetizers around 5:45pm on a Friday evening and service was decent. The deviled egg portion size of one egg (split of course) was a bit underwhelming, but tasty nonetheless. The salsa and guacamole was also good, although we needed to get a refill on the chips since the ratio of chip to dip favored the dip. Ambience: exposed brick, many TVs, unique hanging lights. I'd come back to try something more substantial on a future visit.

  • en

    Sharon Tuley

    ::

    The ambiance is fabulous, and very high energy. Not your typical ā€œsports barā€. The menu offerings are varied; however, I think some things are over used I.e. pork belly. They have created an artful, and seductive palette menu for savvy and trendy eaters, but heard many people asking each other and service staff ā€œwhatā€™s thatā€. The fried avocado is very well prepared and tasty!! Nice beer selections, and heavenly desserts. The best part is heading up to the Sneak Easy lounge afterwards, they offer high end sneakers, trivia and fun traveling fashion offerings. One of a kind that is still developing, a little rough on the edges, but getting smoother with every visit!! Be alert, and expect to see some of Denverā€™s elite Sports, Celebrity and Community leaders who frequent here!! Book Reservations online too - which is great!! But if your time isnā€™t available online, head on down and take in the Sneak Easy while you wait!! We love to ask for Meghan as our server, she is the real deal, and will be sure you have a great experience!

  • Matthew Norris

    Matthew Norris

    ::

    I think this place has a great potential for five stars, but a few more missteps lost one star. We ordered our drinks during a slow period, and it took our first waitress a while to bring our apps and drinks. In fact, our first waitress came back twice to say one of our party member's drinks was unavailable, but she finally received an acceptable drink, and the bill reflected her difficulties. The beers on tap and available are worth the wait, but they don't seem to have a system to let the customer know a beer isn't available right away. Still, great selection, great service (second time around), and good overall experience. I'd recommend this place any day of the week, hoping consistentcy is better.

  • en

    Tomi Amos

    ::

    Iā€™m sitting here right now after a dinner for a friendā€™s birthday and Iā€™ve never seen so many plates of half eaten food. The experience started off with some of the worst cocktails Iā€™ve ever had. It didnā€™t help that we saw the bartender referencing recipe or set of directions to make the drink. Avoid the pineapple sidecar at all cost. It does taste like pineapple or any other drink I would ever drink again. Once we got to our table the wait staff was incredibly inexperienced. It appears that everyone who works here started working here within the last week. They couldnā€™t share details about the menu, make recommendations, or know basic specials about their menu. When I asked about anything special people they do for costumers birthdays she said ā€œI donā€™t know.ā€ She never found out and didnā€™t even wish the birthday girl happy birthday. I love food and a good sports bar and I would not recommend this place to anyone. Iā€™d proceed with caution!

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