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2815, Geyser Drive, 80906, Colorado Springs, El Paso County, US United States
contacts phone: +1 719-527-1126
website: locations.carrabbas.com
larger map & directionsLatitude: 38.7919465, Longitude: -104.796642
AdvoK8great
::Okay, the waiter had crusted blood around one of his fingertips, definitely a turn off. I love the open kitchen. They seem to be doing some remodeling inside, it felt random and unappealing. The food was okay overall. We were not greeted when we came in for lunch at about 1pm. It took a moment before a waiter came over and seated us. The Prickly Pear was oddly purple, and tasted more like a regular margarita and it’s a very subtle hit of habanero. I got the pomegranate martini and it was good. The bread was warm and good. The Zucchini Fritte were soooo good! Lightly breaded, fried - they could have passed for french fries. We shared the Chicken Marsala entree, we ordered an Italian side salad and mashed potatoes as our sides. The Chicken Marsala was ok, the chicken or the gravy had a bit of that plastic taste, like when somethings been stored or cooked in plastic… I wasn’t too impressed with that. The salad was simple and ok. The potatoes were good and a nice compliment to the Chicken Marsala. I was a bit disappointed we weren’t offered cheese on anything. And to be honest I haven’t been to Carrabbas in so long I don’t even know if that’s a thing they do. My mom (who I had lunch was with this day) seemed pleased with everything. I don’t think I care to return.
Kim T
::I was very disappointed about the service, the food and the adult beverages. The food very mediocre since pandemic times. They're charging more for less. The waiter brought both drinks half full and charged $9 a glass. I wouldn't recommend. Because they use to be a really good Italian food restaurant. Now I put them on the scale of Fazoli's. Wouldn't recommend unless you want below average service and more below average food. 🤷🏾♀️🤷🏾♀️🤷🏾♀️🤷🏾♀️
Kim Taylor
::I took my niece and SIL out this afternoon because she will be graduating from HS on May 27 🎓🎓🎓🎓.I ordered spinach and shrimp for $29 and the food wasn't worth the $$$. The restaurant has went downhill and the prices went up. I ordered 2 adult beverages about $9.00 each and both drinks appear as if someone drank it prior to the server bringing it to me. I òs very disappointed 😞. I hadn't been to Carrabbas in a few years. I definitely won't be back. Alot has changed since the pandemic and not for the greater good either. Don't recommend.
Zesty Zebras
::It was in walking distance to hotel, it was under remodeling. We had to wait 10-15 min, not because it was busy but because they couldn’t keep up with busing tables. Food was average for here. Service was nice and attentive. Bathrooms could have been cleaned better. Over all I do recommend this location. Specially if you are in a close hotel and do not feel like driving.
V Amero
::Craving some pasta so we went to Carraba’s. Went around 730p on a Saturday evening and it was fairly empty, not a lot of patrons. Still, we had about a 15-20min wait before being seated. As we were being walked to our table, couldn’t help but notice how dirty the floor was. There was trash and crumbs all over the place. It was a little unsettling because it makes me wonder what it looks like behind the scenes if they let it look like that where the customers are. Our waiter was friendly, we liked him. Ordered the Bread and Dipping Sauce Trio for an appetizer, the “Alfredo” was like straight up Heavy Cream, it’s like they forgot to finish making the Alfredo. I ordered the Lobster Ravioli, wish it came with more sauce, I would rate it 6/10. My husband ordered the Mezzaluna, it was also okay, 7/10. Ordered Cannoli for dessert which was really yummy. Overall just felt like I spent a lot of money for nothing too spectacular.