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443, East 6th Street, 10009, New York, New York County, US Соединенные Штаты Америки
contacts phone: +1 212-614-6818
website: www.amoryamargony.com
larger map & directionsLatitude: 40.7257277, Longitude: -73.9842721
Arminder Deol
::Visited for a cocktail and our experience started off pleasant with the bartender, albeit he wasn't the most talkative. Cocktails were wonderful, and described accurately. However the "Bar Manager" (bearded guy with glasses and suspenders) is really the one that ruined the experience for us. He was extremely short and rude with his comments/answers, so we figured perhaps he's just having a bad day. We were extremely pleasant with him, as we would with anyone having a bad day. It wasn't until I heard him make a snarky response behind the bar to the bartender did our experience nose dive. Extremely unprofessional and not to be expected from a place like this. As great as the cocktails were I would not visit solely to avoid running into this guy again. Unfortunate.
David Feiger
::Great spot for a well-made cocktail in an intimate, cozy, yet vibrant setting. The entire bitters bar is one room and a very small room at that. There are no seats (only a couple stools); a small counter top lines the back wall. The owner/bartender is welcoming, witty, and plain happy to be there. It rubs off on the rest of the patrons. The walls are decorated with eclectic bitters with interesting labels and flavors. It's a great spot for a date or to sip some interesting drinks with a friend or two. Drinks are not cheap, but are normal given NYC cocktail standards.
Fonzie Mengold
::The bartenders here are very high-quality. The drinks are really good and really strong. If you're looking to meet someone then go to this bar because people are usually found to be social. Not the largest venue but the bars are like that.
Emmet Kelty
::It's a tiny bar (cozy?) but the drinks are great. Bartenders are amazing and they got VEP chartreuse (which is awesome). The staff is great about just telling people to cram on in and grab a bevy. If it's gonna be a small space you might as well own it. We went on a particularly cold evening last time we were in and the extra body heat was more than welcoming
Михаил Киселёв
::Отличный бар. Его фишка в оригинальных коктейлях. Много используют итальянские биттеры. Так что за необычными вкусами - сюда. Но и классику они мешают.