closed
🕗 opening times
| Monday | closed | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
| Sunday | closed | |||||
25, West Cimarron Street, 80903, Colorado Springs, El Paso County, US United States
contacts phone: +1 719-475-8880
website: www.thewarehouserestaurant.com
larger map & directionsLatitude: 38.8268061, Longitude: -104.8273277
Adam “John Sovereignton” Ramsey
::This is hands down the best restaurant I've been to in Colorado. The food was amazing and cooked to perfection, it was flavorful and delicate to the pallet. The staff was friendly, professional, knowledgeable, and helpful. I'd definitely come back here if I'm in the area again. The building is neat too, it's an old warehouse with a lot of the old decor in it still as well as an art gallery.
Kris R
::The food here is outstanding. We had the calamari, baked brie, and hush puppies for appetizers, and the elk and the stuffed quail for entrées. All were delicious. The trick is to come early during happy hour, which will allow you to do a full tasting menu at a reasonable price. The drinks were delicious as well.
Daniel
::Awesome place for a nice dinner out. Everything was seasoned perfectly. Server also served with great ettiqute. Only reason it is not a 5 star is because I was not impressed with the old fashioned or cocktails in general. Still overall great dinner.
Amanda Peine
::They know how to make proper good drinks. Plus the food is excellent. You can get elk, quail, boar. Even just the soups and salads are elevated. Stetson has been my bartender several times; he's been great.
Rachel Enriquez
::Great atmosphere. Equally as amazing food and drinks. Appetizer was Calamari with ginger Had Baby Greens Salad omitted apricots (personal preference) I know that it would be equally or if not more delicious with them incorporated. Soup was Vegetable Quinoa, oh my sweet baby Jesus this is so delicious like inside hug. SO had 10oz Bison Ribeye with micro roasted mushrooms, garlic potatoes, and spinach w/leeks. Beer was Storybook Little Red riding Ale, and Ginger drop. Tessa our server was outstanding thorough friendly service. Highly Recommend 10 out 10.