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309, South Water Street, 78401, Corpus Christi, Nueces County, US United States
kontakte telefon: +1 361-883-3492
webseite: www.uandisteakseafood.com
größere karte und wegbeschreibungLatitude: 27.7899977, Longitude: -97.3950756
Michael Yaft
::The staff were great. Tim was our waiter and he seemed so knowledgeable about the entire menu, restaurants history and was completely engaged the entire time to ensure we were satisfied. Honestly, I could not believe the quality of food. Totally unexpected and especially for the price range. the blue cheese steak was absolutely phenomenal. Probably one of the best I’ve ever had and that’s in comparison to the 300 and $500 restaurants. the bread was exceptional the salad and the salad dressing of blue cheese was again one of the best I’ve ever tasted. and then if that’s not enough, the poor dessert. The cheesecake made in house with the raspberry sauce, was an absolute delight. Will definitely recommend my family and friends try this place out
Luis Aguilar
::My wife and I absolutely loved this place. It does get busy but for a party of 3 you get seated fairly quickly. I got the seafood platter and she got the 8oz New York Strip and she said it even beats Texas Roadhouse since its seasoned way better and its very fresh. The fish I received tasted so fresh I felt like they sent a fisherman out to catch my fish while I waited, it was so good and flaky 😋 U & I keep doing what you are doing everything is delicious...
Victor Hernandez
::This place was full but and after finishing our meals we understood why! Wait was about 20 minutes so not bad. Service was fantastic and the place itself was inviting. The food was fantastic. One of my buddies had just had seafood at a different place and he said his meal her was 5 times better, very scientific! Another said this was the best t-bone he ever had. My ribeye was delicious! Refills kept coming and overall great food, great times and for sure 5 stars!
Kim Gonzales (Kimmie)
::Enjoyable experience. Our waiter David was great! My steak was cooked just like I like it and full of flavor, the cream of mushroom soup was terrific, and the fries were good. Hubby's ribs were enormous and so tasty; his mashed potatoes were yummy and the first were good. Definitely an excellent all-around experience.
Jabre Williams-Southerland
::There was a 30 minute wait but it moved relatively quickly (you could enjoy an adult bev. from the bar while you waited).Our server Connor was excellent even while covering a lot of tables simultaneously so kudos to him because we never felt neglected. I had the grilled Captains Platter (salad w/added avocado & they had French dressing on hand which never happens) The flounder & shrimp were great the scallops were ok. the fried jumbo shrimp platter someone else ordered was awesome. Another person in our party ordered veal Parmigiano & the veal was overcooked but the pasta portion was great. oh & if you order asparagus just know its not spears & resembles chopped green beans. We had a Paloma & rock Lobster for drinks (weren't fans of either).Loved that the got the whole restaurant involved to celebrate patrons birthdays. all in all we'd definitely eat here again.