Trattoria Vivolo en Harrison

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comentarios 5

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  Greg Corbanese

  :: 27 May 2018 19:25:40

  Fine. No pretension just decent, basic, italian food. Will be part if rotation. Ambience is kitschy, a small bygone diner.

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  David Jaroslaw

  :: 29 April 2018 22:08:09

  A long-established old-fashioned red sautee sauce Italian restaurant. Very good red sauce, in fact. Nothing overly exciting on the menu, though I suppose that's not the point. The tried and the true are well done here.

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  David Schaer

  :: 22 February 2018 07:22:58

  Classic Italian with a family run touch of love. Great food that consistently delivers. Owner is always there to take care of his customers and make sure they are happy. A favorite date night for the young and old alike!

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  Lyle Liberman

  :: 17 February 2018 07:46:57

  Really good food and service. All 4 of us said we would return. Cool location in an old dinner that's in great shape. Don't sit in the first booth when it's cold. You get blasted by the wind. The owner was great and turned up the heat but that didn't stop the wind.

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  John McCaffrey

  :: 05 January 2018 23:36:24

  Great ambiance in a converted old-style diner. They retained the booths and have tables but even kept the diner stools at the bar, which is the counter seating. So, to top that off, the food was outstanding and the service terrific too. My colleague's and I were the first of the dinner fried and the last to leave. We were tended to frequently but never rushed as we took a lot of time to catch up. The spinach ravioli and the branzini were both terrific and filling enough that I did not not have dessert, which is not common for me, when I am out.