Sullivan Street Bakery w New York

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komentarze 5

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  Nicole Kramer

  :: 26 May 2018 08:57:33

  Our neighborhood guy who used to work the counter, Clovis, was a speed demon, has been around less often. The new crew knows less about the bread, are slower, and the general ambience of the place is now a snooty Manhattan bake shop rather than the Hell's kitchen hang out it once was. Great if you're from out of the neighborhood and need ten loaves of bread for the week, not so much a quick bite to start your morning anymore.

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  Marshall S

  :: 04 May 2018 11:34:53

  Had a delicious slice of cauliflower pizza at the newly reopened bakery and can’t wait to try more items here!

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  David Blaut

  :: 26 April 2018 09:46:13

  Super friendly staff and the bread, pizza and pastries are fantastic If you are in the area make sure you stop buy.

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  Melanie Wahl

  :: 08 April 2018 10:49:34

  After moving to South Florida, I found that I had kept the menus - see photos - in Googling, I am happy to see that they are opening a Miami location and have agreements with Michelle Bernstein of crumbs on parchment and a few other distributors down here. Zak the Baker is about to have some serious competition. The "pizza" was amazing, as were the bombolini. The mango basil sandwich was one of thr best things I ever ate.

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  Elad Schor

  :: 30 May 2017 14:07:00

  Simply the best. This bakery serves super fresh and tasty breads and little pastries. You could eat a whole loaf as soon as you get it. Their winter soups are also delicious. They are a bit pricy however.