Spike Africa's Fresh Fish Grill & Bar en San Diego

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comentarios 5

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  Brian Locke

  :: 13 May 2018 16:24:00

  Friendly service but the food was just okay. I ordered an Ahi entreé cooked medium rare but it came out way over cooked. It was served with potatoes and they seemed to be reheated. The potatoes were so dried out that a couple of them were hardly edible. If it were not for our server, I'd have given only two stars.

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  Robert Morris

  :: 14 April 2018 11:38:10

  Wonderful Seafood, good seafood options, good atmosphere the restaurant in general appears to be clean. It is a good place for a family or a date. However the day I was there the bathrooms could have been cleaner especially the urinal someone totally missed. Wow the food is good it is expensive for three people the bill was over 180. We had to order selections, three entrees a beer, a mixed drink and a lemonade.

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  Tiphany Jolly

  :: 13 April 2018 23:17:04

  Best, freshest sea bass I've ever had! I came here with a friend and we both wound up eating the same dish. We came on a Sunday @ 3pm, and our dishes were quite expensive. But I believe it was worth every penny! My only gripe is that the lavender lemon drop martini was $13 in a very small glass and there was no free refill. It was tasty but I would not recommend it as it is not worth the amount they charge. Otherwise, it was a phenomenal meal. Two thumbs up!

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  Michael Norman

  :: 27 February 2018 23:30:14

  Always have a great dinner here. Not the cheapest but great quality for what you get. General idea for fish menu is a list of what's fresh, then choose your cooking style and flavors, add sides and make your meal. So if your near and want good local fish this is a good option.

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  Amber Kimball

  :: 25 February 2018 19:54:52

  Great happy hour and a pet friendly patio. If you like $3 fireball shots and $1.25 oysters on the half shell this is the place for you. We also had the pork tacos, blackened on taco and the fresh ceviche with guacamole. Everything was great and really well priced for this area of the city. Our server James was on top of it!