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914A, Beacon Street, 02215, Boston, Suffolk County, US United States
kontakt telefon: +1 617-262-0909
strona internetowej: www.solaztecaboston.com
większa mapa i wskazówkiLatitude: 42.3466333, Longitude: -71.1062389
Dilara Çaygara
::Amazing food, big portions, nice atmosphere, friendly staff. This place deserves five stars! Delicious fresh salsa and tortilla chips are also served with your food.
Rajesh Prabhu
::Visited this place on a fine evening, luckily we got a table while most of the time you have to reserve one in advance. Enjoyed the outdoor dining and we got the combinations and steak. Firstly, their chips and salsa were amazing and really one of the best I have ever had. It was really fresh and delicious. Drinks were amazing with lot of booze in it. Steak, beans, salads, cheese, chicken, beef, tacos and everything was great and really well cooked. Definitely a great place to visit and customer service was fantastic they were very polite, funny and friendly. Little pricey but it's in the busy Brookline Beacon Street. Will definitely visit again 😊😊😊😊👍👍👍🙏🙏🙏
Dinesh Ganesan
::BEST FRESH SALSA This place has one of the best fresh salsas and guacamole! The nachos are gonna makes you feel full. However it is best suited for a table of 3 or more. They drinks are good and the staff are accommodating with the customer request. I ordered a guava premium drink and asked them to make it spicy and they really surprised me :) The enchiladas were great as well. Special mention to the in house spicy sauce. They are delicious and you won’t feel the spicy for a second. After you take a taste, you are gonna feel a burn down your throat. I like spicy and it was perfect for me. Would I recommend this restaurant: hell, yeah. It is a good place for a dinner date :)
Kelly Cambridgeport
::The enchiladas rojas and the nopales (cactus) were both amazing. Complimentary chips and salsa with refills if you like. We sat outside and the service was attentive and friendly.
Charles “Chuck” Carletta
::Sol Azteca is a classic Mexican restaurant where you can get traditional dishes and excellent margaritas. I’ve been here several times and I’ve never had a bad entree. I’ve had the enchiladas and the quesadillas and really liked them! One thing I’ll make mention of is the queso asada appetizer. It’s not like normal queso which I associate with a creamy thick cheese sauce. Ours was more like melted cheese that kind of stuck to the cast iron skillet it was in. It was still good, but it was more solid and greasy than expected.