öffnen
🕗 öffnungszeiten
| Montag | - | |||||
| Dienstag | - | |||||
| Mittwoch | - | |||||
| Donnerstag | - | |||||
| Freitag | - | |||||
| Samstag | - | |||||
| Sonntag | - | |||||
65th Place, 11378, Queens County, New York, US Соединенные Штаты Америки
kontakte telefon: +1 718-565-0565
webseite: slidebarbqmaspeth.com
größere karte und wegbeschreibungLatitude: 40.7315096, Longitude: -73.8999335
Michael Lataille
::Delicious food. My family enjoyed the authentic Southern taste of the ribs, brisquet and cornbread. The staff is friendly.
Forgem Nos
::The food was so so. I'm a ribs guy. The food was soggy and salty. The ribs were not cooked right. Chinese take out ribs was better. That's not saying much. I do not think they grill the meat long enough. Plus the quality of the meat was off. There brisket was more fat than meat. Disgusting. I tried take out and ate inside. Both was bad. Famous Dave's has 1000 better meat and drinks are just as good. Avoid and try some new stuff. Ugh ugh.
Lobo Fenrir
::Great food, awesome service and comfortable environment
Victo Petrolic
::I was staying in Maspeth recently with friends, who also went to a Southern U.S. school with myself and we were yearning for some down home Southern cuisine when my friend suggested Slide. Place was located in a bit of dingy strip mall off of 65th but inside was very lean and pretty hip in its decor. Prices were a bit high and the food seemed to be more "Southern-Inspired" than actual Southern. More like something a hipster would think is Southern than actual Southern BBQ. Despite that, the food itself was good albeit overpriced. I was left satisfied and my arteries were definitely clogged with all that pork goodness. Came in looking for southern BBQ and left a bit underwhelmed but still good. Think it is worth a visit.
Lisa Kest-fein
::I highly recommend the peach sauce. The baked beans were so so. The service was pretty good. Don't go there on a frigid night as the place was very cold. The owner came by and asked how everything was. We were the only ones eating and a few at the bar. Lot of take out orders were going out. We'll have to go back when it's warmer out. Want to try the burnt ends the next time.