Parma Sausage Products w Pittsburgh

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komentarze 5

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  Jim H

  :: 28 December 2017 14:53:33

  Hands down winner of the best cured meats in Pittsburgh and pretty much anywhere else in the United States. Seriously, the prosciutto here rivals the original in Parma. The key is the Berkshire pigs that Parma Sausage uses for their products. Ask one of the staff to tell you all about it. The store is clean, bright and well-stocked with many varieties of meats. This is the only I place we buy our prosciutto, salami, and sausage. You don’t need to go anywhere else. They do give tastings if necessary and can vacuum seal and ship your order anywhere in the USA. Everything here is top notch!

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  Luca Romoli

  :: 30 November 2017 07:09:35

  Wonderful place. Great choice of cured meats of absolutely fantastic quality. Some of them are real Italian fashion and taste other more on the American side but all are worth a try to find your favorite ones. They also can put your order under vacuum so you can take it on a plane and have it as fresh as recently sliced.

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  Thomas Rutherford

  :: 22 February 2017 00:53:45

  is it possible to want to try everything they have ??! such an awesome place.

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  bill hanna

  :: 22 December 2016 17:25:28

  Some of the best cured meats available in anywhere in the U.S. Traditional continental recipes & techniques prepared & aged locally with care, passion & the utmost quality.

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  Jomari Peterson

  :: 13 July 2016 17:48:57

  If you like cured/dried sausage, this is the place to go. They have phenomenal product. Their prosciutto is fantastic and the hot veneto has a perfect level of spice. The awesome aspect is that they specialize in this product and are located in "The Strip". "The Strip" has an assortment of independent and local stores that can provide all the ingredients for a fantastic bocadillo. Mancini's is across the street for bread and culinary cheeses can be found in a number of locations.