open
🕗 opening times
| Monday | closed | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
| Sunday | - | |||||
2740, Old Lebanon Road, 37214, Nashville, Davidson County, US USA
contacts phone: +1 615-885-7262
website: www.mcnamarasirishpub.com
larger map & directionsLatitude: 36.1688107, Longitude: -86.6644845
Brandon Caples
::I love it here. The food is delectable, and the building itself and the culture are quite interesting. I haven't been to Ireland, but McNamara's makes me feel like I have! There's a room upstairs with a separate bar (and two bars downstairs) and dart boards. It's a great place to hang out.
Sheila Merritt
::The Corned Beef and Cabbage, Steak and Biscuits and Steak and Guinness Pie were ordered by my table. Also the Scotch Eggs and Blackberry Cobbler. The wine was excellent and the person that had a mixed drink said it was very good. The Scotch Eggs were phenomenal as always and the entrees were all delicious. Blackberry Cobbler with a flaky crust and not overly sweet is always outstanding. The specialty coffees to complete our meals were spot on. Outstanding service and pleasant surroundings rounded out a special outing. I have eaten here numerous times over several years and have never had a complaint.
Sarah Green
::Looking for a true shandy? This place makes a delicious one with Harp. Want a ridiculous burger with sweet potato fries? It's on the menu, it's amazing, and you will be taking a to go box after. My personal favorite is the Steak & Guinness pie; the puff pastry just melts in your mouth. Live music rounds this place out nicely. You will not be disappointed.
Matt Smith
::I LOVE McNamara's. We waited about 20 minutes for a table on a Sunday night and it was worth every minute because the lass I was with and I felt right at home the moment we walked through the door. All too often the pubs in this country are more like Irish Themed Sports Bars, but McNamara's has the family friendly atmosphere I look for in the pubs I frequent. The music was FANTASTIC we got a seat right next to the stage and loved the entire set. The food came out hot and quick and was the most tender corned beef I've ever had. I physically had a hard time getting it on my fork! And the bartender pours a fine pint of the "black stuff". 10/10, will be coming here again.
Ian F
::The staff was awesome, the ambiance was great, the manager was fantastic. But the food sucks. If you see a sign out front of a restaurant looking to hire new cooks don’t eat here. All the food is microwaved except the deep fried food. My corned beef and cabbage was still frozen on the inside. And my wife’s fish and chips were about one day away from smelling like canned oysters. There was so much breading on the fish we thought we got hush puppies. And the scotch eggs were like someone had them sitting under a heat lamp for a month. But like I said the staff was incredible. The manager took off the corned beef and cabbage. We ended up just leaving instead of them fixing it. My dog wouldn’t even eat the food.