closed
🕗 opening times
Monday | closed | |||||
Tuesday | - | |||||
Wednesday | - | |||||
Thursday | - | |||||
Friday | - | |||||
Saturday | - | |||||
Sunday | - |
740, Washington Street, 07030, Hoboken, Hudson County, US Соединенные Штаты Америки
contacts phone: +1 201-222-2400
website: margheritasrestauranthoboken.com
larger map & directionsLatitude: 40.7459593, Longitude: -74.0285426
Gillibee
::Definitely come here for the pasta. A little on the expensive side for college kids (like ≈$20 per entree) but worth it in quality. Big portions too.
pratik kachalia
::Awesome food. Every item is homemade. Very tasty food.
Nickitas Georgas
::The perfect place for a fair priced, good quality, tasty, filling lunch in an unassuming setting and with effective service. A no thrills staple that one can go back to again and again.
Myles Helfand
::Yummy pasta dishes, pizzas, and desserts, with ample portions. Almost everything is made in-house, including the pasta itself. If you're not watching your weight or your arteries, get the Spedini appetizer; it's like an especially tasty mozzarella stick in brick form. Rustic, casual setting with tables very close together -- and man, it can get LOUD when the place is full, which is most evenings and nights.
Melanie Tam
::I’ve definitely had better pizza elsewhere in Hoboken. We ordered the Marchetto pizza (pepperoni, meatballs, sausage, peppers, onions, mushrooms, olives & eggplant). It was kind of soggy but I think it was because there were too many ingredients on it. We also ordered the seafood pasta in some type of white wine sauce. They give a good amount of seafood, which includes clams, mussels, shrimp, and squid. I’d come back to try some appetizers, and perhaps a simpler pizza. Tip - avoid the corner table by the window if you can - it’s right and uncomfortable to dine at. Also, it’s BYOB.