Les Gourmands Bakery en San Francisco

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comentarios 5

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  Txelu GP

  :: 08 May 2018 19:53:43

  Excellent French fresh patisserie, managed by truly nice French people. Almond chocolate croissant is really good. Regular coffee available too, free WiFi and space to sit indoors and outdoors. Highly recommended. Price accordingly with quality.

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  Spencer Hom

  :: 08 May 2018 17:45:52

  If you want overpriced, overbaked, dry pastries, then this is the place for you. Surely, this place is in the city, but the quality isn't great for the price. I do like the space, there's a nice presentation of the items, and lots of seating, but the everything looked really dark and almost burnt...but I decided to try it anyway. I opted for the pepito, which is a rectangular item, with custard and chocolate chips in the middle. The pastry part was more bread-like, and it was pretty dry, even with the custard. It's not that sweet either and low on flavor. I've been to France and this stuff isn't even close to what I had over there.

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  Melissa K

  :: 30 April 2018 23:36:31

  I usually try one French style bakery every time I'm in town. I've never enjoyed it more than what I can find back home--until now. By far my absolute favorite find for food this trip, and my favorite croissant. I would happily bring my French relatives here if they ever got homesick--everything about my stop was perfect. I got overly excited by everyone's French accents! I came by before my morning coffee so I wasn't fully awake yet but the woman helping me was very patient and kind. I plan to come again every day before I head back home! Friendly service and phenomenal food! Merci beaucoup! ♥️

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  Esther Du

  :: 05 February 2018 20:40:06

  Delicious bakery! Came here for a croissant Monday morning and it was still warm. The outside is crispy and flaky and the inside was warm and buttery, highly recommend the croissants here! Especially if they are still warm :) will definitely be back for more!

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  Mary C

  :: 15 January 2018 21:26:32

  Awesome. Independently owned bakery that bakes on site. Some reviewers consider this place expensive, but it's not. The quality of pastries totally justifies the price. This is not low-end stuff or faux-French Asian rubbish. Owner has an accent, and I guess he is from Europe. He was patient with me in explaining the difference between various breads. He certainly doesn't not have the arrogant French attitude. Scrumptious pastries. I will be back!