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549, West International Airport Road, 99503, Anchorage, Anchorage Municipality, US United States
kontakt telefon: +1 907-563-2222
strona internetowej: www.guidospizza.net
większa mapa i wskazówkiLatitude: 61.17463, Longitude: -149.893939
Lewis S Watson
::W had a large family group...Our server worked her heart out..and was on top of The service all night. Great Job Guidos. Thank You
Jessica Kuzakin
::I’ve eaten here a couple times & I will continue to come back. The pizza here is superb all four of my kids, five if you include the husband gave it 5 stars in taste, toppings & crust. We had cheese bread & garlic bread I’m in love. We ordered wings, dry rub Cajun again five stars best wings I’ve had in anchorage. The Greek salad fed all six of my dinner party & had enough salad to take home. The Italian dressing that comes with the salad that’s amore! The waitress was kind & did her job very well. Family friendly establishment an awesome go to for pizza & beers.
chevy1998 bell
::The pizza was ok I wasn't really all that impressed. They made our pizza wrong when they delivered it to us. But they did make a new one and redelivered. The delivery driver was very nice and friendly. I probably wouldn't eat here again. Although if your looking for a late night snack this might be up your alley.
Bethany Marcum
::I loved the interior of this place. The pizza sauce was very good, loaded with toppings, and the crust was okay. My only complaint was the amount of crust around the edges. I like my toppings to go all the way to the edge but that was not the case at all here. However, I did ask for extra marinara sauce to use that crust for dipping, and they brought us a healthy size dish of warm marinara. We also had really excellent service. Great place!
Christina KXXO
::Thought I would be nice and support them and try for the first time. Won't ever again. Fries are all soggy and oily. Even the pizza, tried to pull my pizza out and all just fell off and really messy how it out came out in the first place, had to throw the toppings back on and everything is just rubbery feeling. No thanks, I tried better from Sicily's pizza and I don't even like there anymore. Pass it definitely isn't a chefs mistake 🤢