cerrado
🕗 horarios
Lunes | cerrado | |||||
Martes | - | |||||
Miércoles | - | |||||
Jueves | - | |||||
Viernes | - | |||||
Sábado | - | |||||
Domingo | - |
525, Dekalb Avenue, 11205, Kings County, New York, US Соединенные Штаты Америки
contactos teléfono: +1 929-290-2197
sitio web: www.fanfriedricebar.com
mapa e indicacionesLatitude: 40.691003, Longitude: -73.9559057
Annie Yuan
::Food here is amazing. The chorizo fried rice was super tasty, although very greasy (even by fried rice standards). Popcorn chicken was better than what I’ve had in Chinatown and Flushing. I wish they were easier to get to because this would be my go-to takeout spot.
Hovik Vartanian
::First time here. It was busy, but had excellent service. Friendly staff that created a good mood. Nice selection of starters. We tried the popcorn chicken and pork chop fried rice. Big portions and very tasty! Chorizo fried rice worked well a the next dish. Same with seafood. Especially the rice was nicely done. We will probably go back to try the bigger menu they said would come!
Evan Trippier
::Like the place, the laid back vibe. It has minimalistic, black and white interior. I think it is mostly for take out, but also possible to eat in. The food was great! It is kind of a gourmet take on Taiwanese food. Very fresh and light. It was fast and good service.One of my new favorites in the area!
Amund J
::Man, this stuff was indeed tasty! Not sure how to properly classify it, but some dishes seemed to be like a mix of Asian and Mexican in a way. Outstanding, in any case! This review is based on the kinda spicy kimchi starter, the spicy pastrami rice and a coke. Loved it! I like the minimalistic, clean lines of the interior. The service was friendly and good and I am for sure going back when I am in the neighborhood.
Vicky Chang
::This is a Taiwanese restaurant worth trekking to. It is cozy and modern, and despite it being new, it already has a neighborhood vibe. My boyfriend and I devoured our fried rice - fluffy, light, and easy on the oil. I had the mushroom - really flavorful and the owner did not skimp on the ingredients or the portion. Double yum. Finally, their modern iteration of Taiwanese kimchi was sour, sweet, and completely vegetarian friendly! Definitely check them out :).