closed
🕗 opening times
Monday | - | |||||
Tuesday | - | |||||
Wednesday | - | |||||
Thursday | - | |||||
Friday | - | |||||
Saturday | - | |||||
Sunday | - |
200, Quebec Street, 80230, Denver, Denver County, US United States
contacts phone: +1 303-344-0924
website: locations.einsteinbros.com
larger map & directionsLatitude: 39.720862, Longitude: -104.903239
Marie D
::Despite some of the below reviews this location seems pretty clean and the staff is always very friendly. My hands were full with a baby car seat, drink and bag of bagels. One of the employees went out of his way to come out from behind the counter and hold the door for me. That is not only great customer service but they're lucky to have such a kind and thoughtful gentlemen working for them.
John Elliot
::Needs to update hours to show they close at 3 on Sundays. Showed up for no reason. Other than that, atmosphere is nice and workers are friendly
Sarah Hampton
::Good inexpensive bagels for breakfast or lunch. Wifi accessible. They for some reason don't post the ingredients for their sandwiches anymore which is frustrating for customers (you have to ask an employee if you want to know what's in a specialty sandwich).
Jordan Brown Faulkes
::Not perfect. Serviceable usually, except when there's a bit of snow. Apparently they may shut essentially at 11am. This is Colorado, not Georgia. The breakfast place next door was packed and had a wait. Was management aware or did they take $$ lost into consideration?
Keri G
::Very busy location.. understandable for a busy Sunday. Employees were very very friendly and nice. However, one of the employees who was on the visible sandwich-making line was sweating pretty heavily with sweat dripping down his face. At one point he wiped his forehead with the back of his GLOVED hand and went back to making sandwiches without changing his gloves. Also no one was wearing a hairnet, including the sweaty gentleman who had a long shaggy beard hanging over food. I'm not sure what requirements are for this place in particular, but every food service place I've worked at has required hair and beard nets. I would suggest an update in food safety and cleanliness to the employees.