Courses Restaurant en Indianapolis

Estados UnidosCourses Restaurant

 

cerrado

🕗 horarios

Lunescerrado
Martescerrado
Miércoles-
Jueves--
Viernescerrado
Sábadocerrado
Domingocerrado
2820, North Meridian Street, 46208, Indianapolis, Marion County, US USA
contactos teléfono: +1 317-968-1659
sitio web: ivytech.edu
mapa e indicaciones
Latitude: 39.8073397, Longitude: -86.1572446

comentarios 4

  • en

    Shelby Smitherman

    ::

    Do they only have buffets on Thursday nights? No table service?

  • Stephen P Hiser

    Stephen P Hiser

    ::

    The Thursday night we went was buffet style mediterranean cuisine,. There were a lot of options for us to choose from, and the food was extremely good and authentic Greek food. Seeing as no one at our table drinks alcohol our waitress suggested Italian Creme soda's which were absolutely fabulous. I had Blackberry Italian creme and my friend John had his flavored with Blood Orange.

  • Linda Wilson

    Linda Wilson

    ::

    Beautiful dining area. The view of Indy is to die for! Wonderful hospitality! We had a guided tour and explanation of the restaurant area and how it became what it is today. Our table was the best. We had great service and excellent beverage service from the Managers. The food was buffet style and Mediterranean. We liked most of it but many items on the buffet that should have been hot were cold which was a disappointment. We really couldn't judge the table service other than salad brought out due to buffet style. Our reservation was for 7pm which may have something to do with the cold food and there weren't many of the kids interacting with us. Mostly the Managers of the food and bar. (They were knowledgeable and took very good care of us.) Our waiter, John wasn't able to answer any of my questions regarding the drinks available, and couldn't tell me what the ingredients were in a green meatball thing, (we later found out was chick peas and something???) But he was kind and smiling and went to find out each time we asked a question. We will return because everyone was really nice and friendly, regardless of the knowledge. It helps the kids. That's what it's all about - the kids learning what will happen in real restaurants.

  • Mariann Bernlohr

    Mariann Bernlohr

    ::

    This place rocks! I love the philosophy of being a student run restaurant. The food is great and the location is truly a highlight of Indianapolis with 360 degree views including one of downtown that is gorgeous!

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