City Oven w Pittsburgh

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komentarze 5

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  Jose Belen

  :: 17 May 2018 15:32:20

  Nice gluten free pizza and pasta. Very quiet. Good personnel.

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  Robert Leech

  :: 14 May 2018 07:26:53

  Best food in town! Everything is so fresh and the manager, Kevin, is one of the best in the business. Always greets you with a smile.

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  Brent ThaDynasty.

  :: 01 May 2018 14:44:57

  The best pizza in tha cd period unless u goin 2 Anthonys in Robinson.

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  Steven Loucks

  :: 12 January 2018 15:34:39

  Great little brick oven joint tucked into a huge building downtown. All sorts of people in here, men in suits and laborers working on the streets and building. Pizza is a little pricey but one slice equals two, so 5 bucks and I’m filled up if I desire to eat as much as I need. They have a wheat dough which is a unique option. They have specials, I got the bbq bacon chicken pizza and it was pizzastic! It was super cheesy and the dough wasn’t cooked fully but I enjoyed it. One slice(which is two) was fulfilling. Doodes were cool working there and it was a warm environment. I give five stars for the feel of the place and the size of a slice which after 5 bucks you’re all set.

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  Becki Spaude

  :: 29 October 2017 10:14:26

  I love this place. The pizza is delicious. I especially like the white pizza on wheat crust. So tasty!