closed
🕗 opening times
Monday | closed | |||||
Tuesday | - | |||||
Wednesday | - | |||||
Thursday | - | |||||
Friday | - | |||||
Saturday | - | |||||
Sunday | - |
3500, North Lilley Road, 48187, Canton, Wayne County, US United States
contacts phone: +1 734-983-9288
website: chopstickhousecanton.com
larger map & directionsLatitude: 42.3213548, Longitude: -83.4579117
Maverick Marenger
::Ordered a medium spice vegetable lo mein. There’s absolutely no broccoli, mushrooms, or other vegetables you expect in a lo mein-just a few pieces of shredded carrot and bean sprouts. The medium spice is more like a hot, which would be fine if there was any other flavor to balance. Unfortunately, Its just some bland noodles soaked in too much chili oil.
James W Bates
::Absolutely awful. Ordered kung pao chicken about 45 minutes before closing time and I have never had a worse experience everything about this order is terrible... all I got was a box of dried chicken strips no sauce no nothing and I ordered the pan-fried dumplings and they didn't give me any sauce this restaurant sucks and I will never ever order anything again
Marissa Montgomery
::Edited…. So I originally gave them 1 star. I decided to call and give feedback. The guy I spoke to was extremely patient and polite. He offered to give me a credit for next time to try something different. I didn’t want to call, but wasn’t sure if this was how it is usually made. I will now give them another try. Disappointed. I couldn’t even finish this because the onion was so over powering. I ordered the beef Mongolian. It was 90% onions and some meat. Tastes just like onions. Definitely not worth $13
Chek Poh
::First time customer - Their House Lomein and Orange Beef are delicious. However, their General Tso (too much breading) and Singaporean Rice Noodle (strange spices) are really not up to par. We will not order again.
Donovan Koch
::First time ordering from here. I ordered the Mongolian beef and was extremely disappointed. This is the first time I've ordered Mongolian beef anywhere and had it cooked with onions instead of scallions (green onion). Not only was it cooked with onions, the dish is about 85-90% onions leaving only a measly portion of actual beef. Even the beef that I got was saturated with onion flavor and did not taste great. Fried rice was okay. Will not be returning.