Chef Creole in Miami

United StatesChef Creole

 

closed

🕗 opening times

Monday-
Tuesday-
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Saturday-
Sundayclosed
200, NW 54th St, 33127, Miami, Miami-Dade County, US United States
contacts phone: +1 305-754-2223
website: www.chefcreole.com
larger map & directions
Latitude: 25.824915, Longitude: -80.200256

comments 5

  • Maia Eagle

    Maia Eagle

    ::

    Yum yum. Understand why there's always a wait here and it's a drive-through which is even more convenient. Food the food is as good as it looks... and just in case you don't know what it is....its Haitian food

  • Jude Pierre Dambreville

    Jude Pierre Dambreville

    ::

    I've been to this place twice. The food is always good and fresh. Last weekend I had some friends in town and decided to to have lunch here. Our server "Leon" made us feel so welcome and at home. The Lambi was different than what I am used to, but it was really good. The conch fritters were really good, the fried shrimp was well seasoned and the griot tasted very authentic. This place made me feel like I wad back in Haiti. The vibe is really chill. Make sure to ask for Leon, because he will make sure your experience is amazing.

  • Ibrahim Al-Saidi

    Ibrahim Al-Saidi

    ::

    Good food. Good price. Place has good reputation in the community. Had a long line at the cashier for take out and a long line of cars for phone orders. Place was busy. We dinned in and the atmosphere was good.

  • en

    ImABobbiGirl

    ::

    Holy Moly the food is good here. We have a developed a routine anytime we come in the city. First, we MUST eat at Chef Creole and second we get conch fritters, rice and beans.YOU MUST TRY THESE! Conch fritters are like 5 bucks and rice is like 2 or 3 for a good portion. You don't need a lot of money to eat here. Make sure to get plenty of sauce and Pikliz (complimentary and completely necessary to make the meal perfect). The conch salad is fresh with plenty of citrus. Delicious food that captures the cultures it represents! Expect a bit of a wait because they make all of their food to order, and they are ALWAYS full of customers, but they do have like a drive through area where you can order from your car. it's faster than standing in line. MUCH faster.

  • en

    Juan Cruz

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    O.M.G. first time but definitely not my last. God willing awesome service your treated like family super clean and the only time you will eat any fresher is if you catch it your self. Second to none

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