Bun & Oc en Seattle

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comentarios 5

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  Paul Leung

  :: 19 May 2018 00:48:12

  Great add to the Vietnamese food scene! We have tried a few stable dishes. Morning Glory with scallpas was awesome. Yellow spotted snails could be one of the best in town. Bun bo hue was not bad. Snail noodle soup was quite a treat

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  tri le

  :: 18 May 2018 10:17:58

  Had bun Bo hue. Wasn't great. The shellfish was good (scallops, oysters)

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  Kim Banh

  :: 29 April 2018 15:45:30

  Very warm and inviting! Authentic Vietnamese cuisine for the more adventurous.

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  Kevin Caravaggio

  :: 30 March 2018 23:16:58

  One of the best Vietnamese restaurant in Seattle. It has amazing menu with something for everyone. I tried a dish of snails, which is a specialty here, and I was amazed by the flavors. I highly recommend the soups and stir fry.

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  Max Soi

  :: 25 October 2017 11:15:59

  The name of the restaurant is noodles and shellfish/snails in Vietnamese. True to their name they serve a lot of those types of dishes. Shellfish are a delicacy in Vietnamese cuisine and they're prepared pretty authentic and deliciously. The best is probably the green onion, salted egg yolk, sate, and butter garlic preparations. Tamarind sauce was a bit too sweet. Dipping sauce was really good and really spicy (no warning given but I love spicy food so it wasn't an issue for me).