zamkniete
🕗 godziny otwarcia
| Poniedziałek | - | |||||
| Wtorek | - | |||||
| Środa | - | |||||
| Czwartek | - | |||||
| Piątek | - | |||||
| Sobota | - | |||||
| Niedziela | - | |||||
145, East Berkeley Street, 02118, Boston, Suffolk County, US United States
kontakt telefon: +1 617-482-0654
strona internetowej: www.alibabarestaurantmenu.com
większa mapa i wskazówkiLatitude: 42.343604, Longitude: -71.064817
ogapul
::We have been there over a dozen of times this year. Their high quality was persistent. Yummy authantic Turkish food, friendly and hard working people, clean and safe environment. Great experience any time of the day!
Zalzaly MI
::Great food and service. It is one of the few authentic Shawarma places (I'm lebanese btw). the fresh yogurts (laban) are so good make sure to order one, they're Turkish style and served in a copper goblet. The Shawarma is less fatty than you would expect in a traditional one but still tastes so good. they have great options for breakfast to a point that I would rather go there for a breakfast/brunch. Staff are very nice
Tural SADIGOV
::I just got Adana dish here. Star of the dish, ground kebab, was too dry, and it tasted weird. Veggie on the dish, which was supposed to me cooked, was not cooked. I am very dissatisfied. Service is almost equal to zero. Nobody offered water. I asked for it, and it came without ice. I am just happy that I did not order regular size which has more meat. I would never ever come here again, and if I were you I would try some other Indian or chinese buffets nearby.
Stefano Maggio
::Authentic Turkish cuisine in a small setting with seating for 32 people. The portions are very ample making the reasonable prices even more so. I had hummus appetizer, lamb kebabs regular entree, Turkish coffee (which comes with a piece of lokum), and baklava. All of it was great and on par with most Turkish restaurants I’ve eaten in NYC. Highly recommend unless you have a party over 6 people.
Shak Shakaib
::It’s my first time here and I came here only based on the ratings. This is one of the best Adana Kabab’s (Chicken) I have had. Their baklava was coming out of the oven so I wanted to try one and it is by far th best I have had. Don’t miss if you are near this place.