Wave Hill Breads en Norwalk

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comentarios 5

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  Virginia Benedict

  :: 17 February 2018 19:07:54

  You have not tasted the real olives Ciabata until you tasted the Wave Hill Ciabata. Wave Hill is an Artisan Micro-Bakery offering freshly milled organic whole grains with NO Preservative.

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  Ann Z

  :: 06 February 2018 12:30:42

  The only problem I have with Wave Hill Breads is that I can't send my husband on the errand to pick up one loaf of bread. If I do, he comes back with two or three huge bags of bread and sweets and yummy treats--and there are only two of us to eat them! Best, freshest and most delicious breads in town!

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  Joe Orban

  :: 03 February 2018 19:03:18

  Fantastic. The owner is trained in Italy and produces some awesome breads. Their multi grains are milled on site and they use no preservatives . You can’t find bread like this anymore. Nice group of people. Thumbs up!

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  Dan Murphy

  :: 21 July 2017 16:35:14

  THIS PLACE IS THE REAL DEAL THE BREADS R OLD SCHOOL WORLD CLASS AND THE MONKEY BREAD IS INSANLEY GOOD THE COOKIES AND MUFFINS R GREAT ALSO THE HELP R FRIENDLY AND KNOW WHAT THEY R DOING THEY MAKE IT LOOK EASY U GOTTA GO

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  Alessandro Mora

  :: 25 October 2016 14:16:21

  Must go for good bread. I tried their multigrain loaf and croissant (regular and almond). Everything tasted fabulous. Being Italian grew up with fresh bread on the table every hour of the day, I can't stop thinking how good their products are. The staff is friendly and I was also offered a tour of their facility and a little explanation of what the baker was doing and which grain he was using. On a side note, this place is expensive. About 5 dollar for a loaf and 3 each for the croissants, just be aware. I was happy to pay because they totally deserve it.