Trace en Seattle

Enfermedad por coronavirus (COVID-19) Situación

casos confirmados

111820082

muertes

1219487

Estados UnidosTrace

 

abierto

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1112, 4th Avenue, 98101, Seattle, King County, US USA
contactos teléfono: +1 206-264-6060
sitio web: www.traceseattle.com
mapa e indicaciones
Latitude: 47.607437, Longitude: -122.333675

comentarios 5

  • Rachelle Lewis

    Rachelle Lewis

    ::

    Amazing hotel, service and THE BEST food!!! The most delicious and fun NYE party! My mother-in-law and I had a wonderful time, but could not stop raving about the food! The quality is phenomenal! You can tell they put a lot of work and detail into the food! Every time we went back to snack there was people filling their plates! The lamb meatballs and smoked salmon were our top favorites but everything was literally amazing from the tuna and beet salad with microgreens to the green tea macarons! Thank you to the staff W Seattle and chefs! Happy New Year!

  • en

    Iris Arenas

    ::

    Excellent food! Poor service! This place deserves a 5 star rating but we didn't get water until we asked for it, it took a while for the server to bring our drinks and take our dinner order. My water glass was dirty and had dry food crumbs stuck and when I asked for a new glass the server didn't say sorry, all she said was ok! The manager delivered our food and we had to ask her for knives because they only gave us forks for dinner. We never got a smile or more than ok and a nod. I gave it a 4 star rating because of the service, but the food is sooo good I would come back but they need more experienced staff.

  • Grisel Gallardo

    Grisel Gallardo

    ::

    we had lots of fun. It is nice early when quiet and also nice when the chill music starts. great concept

  • Maya Ebrahim

    Maya Ebrahim

    ::

    Came here for breakfast when a friend was staying at the hotel. Really attentive staff, great service and tasty options! I had avocado toast.

  • en

    Barbara Furlong

    ::

    Nice place with last-minute room for a party of 8 on a Saturday night. Brussels sprouts were amazing. Fish tacos, to-do. Pork sliders good.

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