Top Of Binion's Steakhouse in Las Vegas

🕗 opening times

comments 5

• en

  Shelby Ziegler

  :: 13 May 2018 17:14:19

  Went to dinner on vacation on Fremont Street and Binion's was suggested. The food was amazing and service was great!

• en

  Steve Bullock

  :: 24 April 2018 01:39:34

  Hidden less talked about jem...feel the spirit of Dino.Frank and Sammy at their 30ft bar...1st class service..

• 

  Boodie JLoz

  :: 10 April 2018 22:06:03

  Loved this place! Great food, great view & great serving staff!

• en

  Dean Edmonton

  :: 27 February 2018 18:44:15

  Great view of the City with Great Steaks in an old style Steak House For me this is as good s it gets. Exemplary service, outstanding food and a really nice view. Comfortable and plush surroundings, no one rushing you ever. I would go back here EVERY time I am in Vegas. The ride up in the glass elevator was a great added benefit. On top of great food and huge portions, they have a share a plate option for those of us that just can't eat 20 ounces of meat and all the trimmings any more. The second person gets a full pate of fixings of their own and you split the meat. IF I remember right the second plate was about $20. To be honest,we could have probably just split the one plate there is so much food. Average steak runs 40 to 50 bucks, which is a heck of a great deal. Compared to Ruth Crisp, it is almost free and the food is WAY better. Binion's is so confident in their value proposition they post their menu and prices right on their website. topofbinionssteakhouse.c… My wife, who is a world experienced expert on Creme Brule, voted theirs 2nd best in Vegas, Maggiano' still holds first, though Benion's had fresh raspberries, and a top ten world wide. If it had been slightly more browned with the torch, it would have been perfect and would have beat out Maggiano's. All in I will go back again for sure.

• en

  Red Buffalo

  :: 21 February 2018 12:26:18

  One of Las Vegas' very best. Binny would be proud. Classy Old world Tuscan interior, great views big cushy red leather booths. Staff and kitchen execute flawlessly. I've sampled a lot of Vegas Steakhouses I always go back in the end,, to Binions