The Chophouse Grille 957 Rt 6 Mahopac i Mahopac

Forenede StaterThe Chophouse Grille 957 Rt 6 Mahopac

 

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957, Rt 6, 10541, Mahopac, Putnam County, US Соединенные Штаты Америки
kontakter telefon: +1 845-628-8300
internet side: www.thechophousegrille.com
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Latitude: 41.3906322, Longitude: -73.7238578

kommentar 5

  • en

    Lindsey Borassi

    ::

    Porter house with Oscar on the side. Don't ask just do it. Rob and his team are the best, warm polite and attentive. Glad we have a place and server that gives us white glove treatment.

  • en

    Loretta Hynes

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    This used to be a favorite of ours but it has gone way down. The wine I requested, Cabernet, they were “out of”. We started with tomato and mozzarella as an appetizer. The mozzarella was excellent but the tomato had a hard center, it should never have been served. There was very little oil or balsamic on it. And the basil leaves were old and flavorless.The bread tasted like it was stale. I did not eat it even though bread is an important part of a meal to me. Our steaks were all right, nothing exceptional. The baked potatoes were all right. We were never asked if we wanted a second glass of wine nor was our water replenished. All the above was not horrible but the musty odor when you stepped in was awful. It was never like that before. It permeated the room and was very unappetizing while having a pricey meal. We’re not going back, when we want a good steak we’ll go to Augie’s Prime.

  • Charles Pourakis

    Charles Pourakis

    ::

    One of my favorite steakhouses. The porterhouse for 2 special is what I'm there for every time I go in. The waiter Rob is the best, extremely professional, knowledgeable, and personable. Usually only try and go when he is working because of his stellar service, not saying that the other servers aren't great as well, definitely a very seasoned steakhouse staff

  • en

    larry pistillo

    ::

    Great food great people. If you like a GREAT PRIME RIP. GO ON THURSDAYS

  • en

    Vin Bx

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    Had dinner here on two different occasions, although it was a full house on both nights, Tony managed to get us seated with out a reservation. The service, hospitality and food were great. I had the rib eye with sidesfor dinner and really enjoyed my meal. For starters I had the tuna tar tar and it was delicious. If your in the mood for a great steak. Give it a try.

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