The Cheesecake Factory en Columbia

Estados UnidosThe Cheesecake Factory

 

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10300, Little Patuxent Parkway, 21044, Columbia, Howard County, US United States
contactos teléfono: +1 410-997-9311
sitio web: locations.thecheesecakefactory.com
mapa e indicaciones
Latitude: 39.2167964, Longitude: -76.8640655

comentarios 5

  • Heidy Patterson

    Heidy Patterson

    ::

    I always order the Thai chicken lettuce wrap when I come here. They never failed. This is the best lettuce wrap compared to any other restaurants I’ve been to. The steak Diane is surprisingly tasty. I never had this before. The steak is very tender, juicy and flavored perfectly with a light gravy, mushroom and caramelized sweet onion. The mashed potatoes is also very tasty. The avocado egg rolls are really good too. The sweet sauce that comes with the avocado rolls is perfectly matched with the avocado that has a little tangy taste. The chicken tortilla soup has a little hint of spicy hot. I probably would crumble the tortilla a little bit to make the soup a little thicker but this soup is good as is too. I forgot to take a picture of the brown bread. The bread is served warm and soft. You can find the bread at Giant supermarket too if you really like them. I like to put honey butter spread on this bread. Definitely come back here!

  • Raymond R.

    Raymond R.

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    For a chain this place has some pretty solid options for a range of desires. The veggie burger was a bit hard to eat, because it was just too thick. I liked what they did with it flavor wise, but definitely a lot to handle. Love their free bread they offer, definitely better than many other places that serve complimentary bread. The prices are pretty high, we spent $50 per person with just 2 drinks each. But I guess that's the new norm these days. We got lucky and there was no wait when we went, but it can get pretty busy with a decent wait. I recommend to either make a reservation online, or call ahead about wait times.

  • Ashleigh

    Ashleigh

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    I think I may have gone to this Cheesecake Factory for the last time. Yikes. Just left a happy hour. The calamari was literally half the normal happy hour portion and the fried exterior slipped off of the calamari and ended up being left behind. Does NOT taste how it used to. The shrimp was cheap tasting. Everything else was good but portions are smaller yet prices are higher. The service was good, fast. Everyone that works there does a good job. Also, the cheesecakes are MUCH more expensive and the slices are smaller. Today’s visit didn’t seem worth it. Could have eaten at home. I took a picture of the food immediately after it came out, untouched. The calamari came out just as pictured, bunched up to the corner of the plate.

  • The Educated Christian

    The Educated Christian

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    I have finally eaten here for the LAST TIME. While the decor is beautiful and the cheesecakes are great, the service is sluggish and food is always swimming in grease. I am always stuck with a waiter who has no zest or energy...hardly a smile...and is just lazy overall. The younger workers truly need better training, specifically! DON'T ORDER NACHOS unless you enjoy eating soggy tortillas swimming in grease! I ordered the cucumber lemonade, saw something floating in it, and after requesting another, the waiter tried to explain what the floating thing was. No sir! Bad service. If you have all day to wait, enjoy greasy oily food with little salt, and don't mind a waiter with low energy, go here. There are only a few servers who care about what they do. The hostesses could also be more upbeat and friendly. Busy or not, a restaurant should run with better communication with everyone...from the front desk to the dining areas.

  • Audrey Kim

    Audrey Kim

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    Food proportions are large to make up for the lack of flavor. Like cafeteria food, but worse because I pay more for this food. Red velvet cheesecake was sickeningly sweet and made me feel unwell from the high level of sweetness. Slow service, food took 35 minutes to arrive. Would not return.

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