The Butcher Shop en Boston

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comentarios 5

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  Michael

  :: 27 February 2018 20:41:30

  Really great selection of wine. Great staff and amazing beef!

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  Jonathan Davis

  :: 20 February 2018 17:38:01

  Simply delicious. I was looking for restaurants in the neighborhood given that our reservation at another restaurant was cancalled. So happy I found Butcher Shop on Seated and were able to take us in right away. Heavy on the meat, hence the name, but even individuals less meat inclined can enjoy the cheese and other delicious sides. Plus wine, great wine. Recommend going with a larger group so you can sample the charcuterie but also enjoy the entrees, which are excellent. Coconut cake was also dense and a nice treat .

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  Paulo Carvalho

  :: 19 February 2018 16:24:24

  Interesting business proposition. Although, it is not exactly a "butcherie" since it is much more a restaurant than a butcher place. Went there with 3 friends. Was able to share the Bone-In Prime Dry-Aged Ribeye among 3 which was delicious. The market price was $125 that day. According to the waiter "it embodied everything they were about". They also managed to get us a table despite us not having a reservation.

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  Stefan Frank

  :: 26 January 2018 16:01:58

  Nice bar with gourmet nibbles and great wine to have a good conversation in after a play at the Calderwood. Much less noisy and crowded than some of the others and their cheeses and cuts are top quality as is the bread and the beverages.

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  Kyle Marshall

  :: 20 December 2017 15:30:34

  I stopped in here for lunch and had a great burger that wasn't listed on the menu. Definitely ask for that. Nice views from the large windows of the busy street outside.