closed
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805, South State Street, 60605, Chicago, Cook County, US United States
contacts phone: +1 312-786-1000
website: www.loumalnatis.com
larger map & directionsLatitude: 41.8715611, Longitude: -87.6272861
Nathan Keith
::Great pizza, clean restaurant. Lots of menu choices. Good pizzas. Checking Chicago style deep dish pizza off the bucket list. Moving it to the crave list. Really good service by Shay. The type of service that deserves a tip. She made the experience better.
Michael S
::Very solid pizza! Carlos was my sever and he did a great job! I enjoyed the crust a lot. So many places around the world try to replicate the Chicago deep dish but you can’t beat this pizza in Chicago. Is it the Chicago city water used to make it or other? I’m really impressed.
Cristina
::The place was pretty cool, I ordered a single size Deep Dish pizza and a single size Deep Cookie. I needed to wait a little for a table, and once there in the menu I saw that the average for a deep dish pizza was around 30 minutos. I think that it is a lot, specially if you are a party of one and you're not interested in something else. The waitress suggested me taking first the desert in order to avoid waiting a lot, so I did. To be honest I am not sure if I like the pizza or the pizza' style. It seems to me to crunchy. But the dessert was to die for it. I wish it was bigger than it was.
Tom Krapu
::The best Chicago deep dish pizza I’ve ever had. Service was perfectly attentive and with a smile. What is special about the crust is you can tell that they proof it properly and you can taste a little bit of the yeast and the texture is perfectly textured. Also the crust is not excessively thick. Also you can get a chunky tomato or non-chunky tomato sauce on it. Don’t miss this version of Chicago deep dish pizza.
Miki (NotLikeThis1)
::Brought my girlfriend here for a local cuisine specialty and they did not disappoint! The service was great, the food was great! Overall awesome experience for her for an out of Towner (London) Don’t sleep on their wings!!! For a pizzeria place people often don’t try their wings and it’s definitely a must have. I love the vegetarian deep dish (the Lou) this is coming from a meat eater!