Sichuan Gourmet w Pittsburgh

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komentarze 5

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  RS Pataki

  :: 27 May 2018 13:00:03

  One of my favorite restaurants when I lived in squirrel hill. Still visit it 3 or 4 times a year. I avoid the really weird stuff, but they have a great selection of dishes not commonly available elsewhere. Never had a bad experience here.

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  Leon Chang

  :: 08 May 2018 12:04:50

  Authentic but relatively expensive Szechuan cuisine, better suited to eat as a family and share appetizers. Service is decent, but could be better. Make sure to check your receipt before tipping as they often include gratuity in your bill.

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  Kosher Specter

  :: 06 April 2018 19:54:09

  This place use to be amazing! But it has quickly gone downhill. I just waited 40 minutes for a take out order that was simply combination fried rice and the woman was rude and lying when I would ask her how much longer. I called ahead 10 minutes before i got there and i still waited 30 minutes there and never got my fried rice cause I was fed up at that point. Never going back to this place again seriously be warned.

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  Yiwen Chang

  :: 03 March 2018 19:26:11

  Good food and service. They have big tables which can fit more than 10 ppl. It’s EXTREMELY busy on the weekend nights. Better call to make a reset before you come here.

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  Nina Buitrago

  :: 12 January 2018 22:05:16

  Visiting from out of town looking for vegetarian food, this place was recommended by a friend and it was amazing! Very authentic Chinese food, having recently visited China, province of Sichuan myself I felt like all of the best parts of the food there were recreated here in the burgh! Highly recommend even for meat lovers. Here we got the multi mushroom flaming pot and the dry sautéed green beans requested and received as vegetarian 🙌🏻