Serpentine en San Francisco

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comentarios 5

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  Calli Sharma

  :: 23 February 2018 19:42:07

  It's menu has changed. It's more of a breakfast or brunch feel....as everything has an egg on it. No longer my go to lunch spot. Oh well. Maybe dinner will be a better fit next time.

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  Natty Coleman

  :: 14 February 2018 14:45:32

  Good burger and salads. Very good bunch options. Little pricey for what it is.

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  Amanda Keller

  :: 04 February 2018 16:37:59

  Very good food in a small hip space. Highlights were the house donuts and cocktail. Fried chicken wasn't what I was expecting but still tasty. Small portions, definitely new American.

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  Jimmy Chan

  :: 02 February 2018 19:29:57

  Probably my favorite restaurant I visited this year for restaurant week and probably the best deal, left happy with a full belly. Super friendly and attentive staff with a modern ambience . The portions were more than generous, I liked everything except the cauliflower soup and that could be because I had cauliflower soup at two other restaurants this week and this one was my least favorite. It was more pasty than soupy almost like porridge, I sent a picture of my soup to my friend and she thought it was hummus. Anyways everything else was good my favorite was the beef shank. I've heard good things about their brunch so will definitely come back!

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  Olga Railean

  :: 17 January 2018 22:46:28

  We got invited to this place without looking at the menu. At first, we didn't discovered any vegan options there and were looking towards sad fries until I decided to ask the server if maybe there is something else we could ear. AMAZINGLY, he said that the chef can try doing something for us. AND HE DID. We had an amazing salad with lots of ingredients ( not a common occurrence in US) with was so so delicious! Thank you for the nice evening!