open
🕗 opening times
| Monday | - | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
| Sunday | - | |||||
10303, W IH 10, 78230, San Antonio, Bexar County, US Stany Zjednoczone
contacts phone: +1 210-558-8989
website: www.shrimphouse.com
larger map & directionsLatitude: 29.5379297, Longitude: -98.5679621
Amanda Bills
::This place was so good.we weren't sure where to eat, but decided on seafood. What a great decision! There grilled shrimp is to-die for! They have a lot of combo options, but some things you can get a la carte, too. The food was fresh, and the breading was light and perfect. The staff was very friendly and helpful.
Jonathan R
::We had a very enjoyable dinner there around 4:45 p.m. on Friday, May 11, 2018. I had my usual, stuffed shrimp (the best, IMHO, and very filling) and my wife also had a shrimp dish. Great selection of beers. My wife enjoyed a seasonal strawberry blend Shiner longneck, and I recall a nice variety of other beers on ice in an open cooler you pass as you proceed to place your order. Good food prepared fresh and hot and very prompt but relaxed service. Casual atmosphere. Highly recommended.
Richard Rocha
::The food is really good. Just to let you know this is not a suit and tie place. I usually go casually dressed like shorts and a shirt or jeans and a shirt. There are no waiters or waitresses. When you go in you order from the hand held menus or the menu posted on the wall behind the cashiers. You pay for your meal and recieve your cups for your drinks and you are given an electronic buzzer with your order number. You get your drink from the dispensers and seat yourself where ever you want. Then when your buzzer rings your order is ready. Now you go pick up your tray of food bring it back to your table and enjoy. : )
Melissa Padilla Wegner
::One of my favorites from childhood until now. You can try their healthy options but why? Everything fried is delicious, my favorites are the chargrilled shrimp and the stuffed shrimp. Small dinner salad is enough for a starter. The fries are fluffy, I alternate with fries or the rice pilaf. Great drinks and prices are reasonable.
William Ackley
::I LOVE SEA ISLAND!! I have been eating here for over 30 years and tried everything on the menu, which is extensive and wonderful. The food is always HOT when served, because you place your order and then give you a pager that goes off when your order is ready at the garnishing station.The manager always stops by and chats. Great Place.