Roux on Orleans Restaurant i New Orleans

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kommentar 5

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  Bonnie Turner

  :: 30 March 2018 21:48:30

  Enjoyed our meals.

• en

  Amy Robertsonsmith

  :: 19 March 2018 09:40:40

  We stayed at the hotel and have dinner a try since we were really hungry and tired from a long fun day. What a surprise, this was one of my favorite meals in New Orleans, and we’ve been to some of the ever popular ones. The bbq shrimp over pasta was to die for. Don’t always follow the crowds! If a place stays in business in NOLA the food is good.

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  Geneise Messig

  :: 01 May 2017 19:11:23

  We went there for breakfast and was told we had to order the buffet. One of our party asked to order off the menu but wasn't allowed so she left us and went to find another place to eat. Then another couple came in and Told the server they didn't want the buffet and wanted to order off the menu. She promptly brought them a menu. That was just wrong and very discriminating. The buffet wasn't good and her breakfast down the street was better.

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  Lucas Rifkin

  :: 12 January 2017 07:28:49

  Great atmosphere, I had a very good time here with some guests from out of town, food is very good but not superb, thus four stars out of five. Don't know what prices are exactly because visitors paid with corporate expense card.

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  Victoria P.

  :: 06 May 2015 18:55:11

  My hotel package included a $50 certificate here, so I went with my sister for dinner. We ordered the Caesar salad, fried catfish with shrimp and grits, veggie pasta, and the seven layer cake. The salad was grilled and included fried cheese. I didn't like the cheese. It was burnt and salty. Otherwise, the rest of the salad was good. I really liked the catfish with the shrimp and grits. The catfish was fried perfectly and there was a lot of shrimp in all sizes. The grits were good. There were some cold pieces, but otherwise it was delicious. The hostess recommended the seven layer cake, and I'm glad she did because it was delicious. It was light with just the right sweetness. Though we enjoyed our meal, my sister and I discussed that there isn't a singular dish that sets Roux apart. I believe if this restaurant had a signature dish, there would be more people dining here.