Roof Terrace Restaurant en Washington

Enfermedad por coronavirus (COVID-19) Situación

casos confirmados

111820082

muertes

1219487

Estados UnidosRoof Terrace Restaurant

 

abierto

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2700, F Street Northwest, 20566, Washington, US United States
contactos teléfono: +1 202-416-8555
sitio web: roofterracedc.com
mapa e indicaciones
Latitude: 38.8952381, Longitude: -77.055892

comentarios 5

  • Gary Pennett

    Gary Pennett

    ::

    Good service but food is only so so for the price. It is convinent for K center events.

  • en

    Olivia Trammel

    ::

    The food was very good but it took 25 minutes for a manager to take our order as a waiter never came to us. Thankfully, a busboy had cleaned the tables, gave us menus, and water after 20 minutes and asked the manager to come to our table to take care our order. One waiter was in charge of more than 10 tables. They have a serious understaffing issue.

  • Natalie Abrams

    Natalie Abrams

    ::

    Can't beat the convenience. The staff was pleasant and attentive. The view was spectacular. The food was ok, mostly on the greasy side. I'd stay away from lamb chops and buttery soups. Great coffee and desserts though.

  • William Eberhardt

    William Eberhardt

    ::

    Ate at the bar because we did not make reservations before the show. Food was very good but not as good as my wife's cooking; rating lower because of total price for the meal. Restaurants have a hard time competing with my wife who customizes spice level for us. Waiter was very good. Excellent salad. Excellent presentation. Would eat there again because of reduced stress of integration with show and parking. Wine was pricy, but nice.

  • Jeni Burckart

    Jeni Burckart

    ::

    My boyfriend and I came to supper here before a performance at the Kennedy Center. Unfortunately the atmosphere was quite disappointing. It felt like a restaurant where the goal was to serve as many people as possible. The food was quite good, we both had a delicious cauliflower and cashew soup to start and I had a pesto gnocchi while he had a mushroom risotto that were quite good. We had a dessert neither of us cared for at all. Unfortunately I just felt the atmosphere did not live up to my expectations for the price tag of the food.

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