Rong restaurant in New York

Coronavirus disease (COVID-19) Situation

confirmed cases

111820082

deaths

1219487

United StatesRong restaurant

 

open

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Sunday-
133-42, 39th Avenue, 11354, Queens County, New York, US Соединенные Штаты Америки
contacts phone: +1 718-939-3996
website: www.rongrestaurantny.com
larger map & directions
Latitude: 40.7593849, Longitude: -73.8326682

comments 5

  • en

    Selina Jiang

    ::

    Reasonable food price. Yummy. Staff friendly. Usually do take out.

  • en

    Cathryn-Lee Wagner

    ::

    Sincerely the Rong restaurant. The first red sign was when there were no more pork buns (the reason we ordered from here). We replaced those with spring rolls which were thankfully good. The chicken and broccoli didn't look like any chicken and broccoli I've ever ordered. Despite the way the chicken looked it didn't taste too bad until the after taste came in. The double cooked pork belly was mostly vegetables and extremely spicy (some might enjoy). Neither dish came with rice which was unexpected. The price was far to much for the amount of food given, uncomparable to the usual chinese food restaurant where you can eat half and be stuffed. This is indeed the RONG restaurant from the prices to the food. Do yourself a favor go somewhere else. Sidenote: we got pizza

  • LeafyMist

    LeafyMist

    ::

    Nah, this was the Rong Restaurant to go to. I'm kidding I didn't even go inside, I saw it was the "Rong" Restaurant and turned away immediately.

  • en

    Melissa Reres

    ::

    Very good authentic food at a fair price. The dining room itself is beautiful and the food ids very tasty. There is also a bar, which is all the better if you'd like to spend time and chat with your friends. The wait staff are very friendly and accommodating.

  • en

    Mike Yan

    ::

    Horrible food with horrible service. First we order an appetizer of sliced lotus. It is supposed to be very delicious which will increase your appetite. But it turns out to be a desert which is very sweat and kill my appetite. Second we order a Vancouver crab asking for 避风塘style but it turns out to be ginger with scallion style and again very disappointed us. And the waiter never come to refill our water even the restaurant is only half full. Finally, after we spent about $190 for the meals and put down about $20 for the tip, the waiter very rudely said you should put down at least $30 tips because this is our restaurant rule. I have never met such a greedy and rude waiter. And the rest of the food are also terrible with poor service. I would not recommend this restaurant to any friend.

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